Xinjiang Agricultural Sciences ›› 2023, Vol. 60 ›› Issue (10): 2583-2589.DOI: 10.6048/j.issn.1001-4330.2023.10.029
• Agricultural Equipment Engineering and Mechanization·Animal Husbandry Veterinarian • Previous Articles Next Articles
WEI Yong1(), GAO Yu2, YANG Min2, XU Zihao2, REN Wanping2,3()
Received:
2022-12-05
Online:
2023-10-20
Published:
2023-11-01
Correspondence author:
REN Wanping(1987-),male,lecturer,Ph.D., mainly engaged in ruminant nutrition,(E-mail)Supported by:
魏勇1(), 高雨2, 杨敏2, 许子豪2, 任万平2,3()
通讯作者:
任万平(1987-),男,讲师,博士,研究方向为反刍动物营养,(E-mail)作者简介:
魏勇(1980-),男,四川资中人,高级兽医师,硕士,研究方向为奶牛繁殖,(E-mail)627606567@qq.com
基金资助:
CLC Number:
WEI Yong, GAO Yu, YANG Min, XU Zihao, REN Wanping. Effects of feeding steam-pressed corn on meat performance and liver nutrient metabolism of Xinjiang brown cattle[J]. Xinjiang Agricultural Sciences, 2023, 60(10): 2583-2589.
魏勇, 高雨, 杨敏, 许子豪, 任万平. 饲喂蒸汽压片玉米对新疆褐牛产肉性能及肝脏营养物质代谢的影响[J]. 新疆农业科学, 2023, 60(10): 2583-2589.
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URL: http://www.xjnykx.com/EN/10.6048/j.issn.1001-4330.2023.10.029
项目 Items | 组别Groups | |
---|---|---|
对照组 Control group | 试验组 Test group | |
原料Ingredients | ||
普通玉米Regular corn | 0 | 60 |
蒸汽压片玉米Steam-flaked corn | 60 | 0 |
麸皮Wheat bran | 8 | 8 |
豆粕Soybean meal | 10 | 10 |
棉粕Cottonseed meal | 15 | 15 |
氯化钠NaCl | 1 | 1 |
小苏打NaHCO3 | 1 | 1 |
预混料Premix | 5 | 5 |
营养水平Nutrient levels | ||
增重净能NE g/(MJ/kg) | 4.89 | 4.95 |
粗脂肪EE | 4.68 | 4.73 |
粗蛋白CP | 14.65 | 14.87 |
钙Ca | 0.79 | 0.81 |
磷P | 0.33 | 0.36 |
Tab.1 Basal diet composition formula and nutrient level
项目 Items | 组别Groups | |
---|---|---|
对照组 Control group | 试验组 Test group | |
原料Ingredients | ||
普通玉米Regular corn | 0 | 60 |
蒸汽压片玉米Steam-flaked corn | 60 | 0 |
麸皮Wheat bran | 8 | 8 |
豆粕Soybean meal | 10 | 10 |
棉粕Cottonseed meal | 15 | 15 |
氯化钠NaCl | 1 | 1 |
小苏打NaHCO3 | 1 | 1 |
预混料Premix | 5 | 5 |
营养水平Nutrient levels | ||
增重净能NE g/(MJ/kg) | 4.89 | 4.95 |
粗脂肪EE | 4.68 | 4.73 |
粗蛋白CP | 14.65 | 14.87 |
钙Ca | 0.79 | 0.81 |
磷P | 0.33 | 0.36 |
项目 Items | 组别Groups | SEM | P值 P-value | |
---|---|---|---|---|
对照组(n=8) Control group | 试验组(n=8) Test group | |||
初体重Initial weight(kg) | 431.38 | 436.50 | 5.10 | 0.631 |
宰前活重 Live weight before slaughter(kg) | 570.25b | 614.63a | 10.18 | 0.022 |
平均日增重Average daily gain(kg) | 0.77b | 0.99a | 0.05 | 0.034 |
胴体重Carcass weight(kg) | 322.93 | 356.24 | 10.44 | 0.097 |
净肉率Net meat rate(%) | 46.69 | 48.41 | 0.01 | 0.279 |
屠宰率Slaughter rate(%) | 56.63 | 57.96 | 0.55 | 0.306 |
眼肌高度Ocular muscle height(cm) | 5.56 | 5.53 | 0.30 | 0.966 |
眼肌面积Ocular muscle area(cm2) | 74.44b | 81.39a | 1.63 | 0.023 |
背膘厚度Backfat thickness(cm) | 0.90 | 0.84 | 0.04 | 0.548 |
板油重Board oil weight(kg) | 16.52 | 16.45 | 0.05 | 0.624 |
Tab.2 Comparison of weight gain performance and meat production performance of Xinjiang brown cattle fed with steam pressed corn
项目 Items | 组别Groups | SEM | P值 P-value | |
---|---|---|---|---|
对照组(n=8) Control group | 试验组(n=8) Test group | |||
初体重Initial weight(kg) | 431.38 | 436.50 | 5.10 | 0.631 |
宰前活重 Live weight before slaughter(kg) | 570.25b | 614.63a | 10.18 | 0.022 |
平均日增重Average daily gain(kg) | 0.77b | 0.99a | 0.05 | 0.034 |
胴体重Carcass weight(kg) | 322.93 | 356.24 | 10.44 | 0.097 |
净肉率Net meat rate(%) | 46.69 | 48.41 | 0.01 | 0.279 |
屠宰率Slaughter rate(%) | 56.63 | 57.96 | 0.55 | 0.306 |
眼肌高度Ocular muscle height(cm) | 5.56 | 5.53 | 0.30 | 0.966 |
眼肌面积Ocular muscle area(cm2) | 74.44b | 81.39a | 1.63 | 0.023 |
背膘厚度Backfat thickness(cm) | 0.90 | 0.84 | 0.04 | 0.548 |
板油重Board oil weight(kg) | 16.52 | 16.45 | 0.05 | 0.624 |
项目 Items | 组别Groups | SEM | P值 P-value | |
---|---|---|---|---|
对照组(n=8) Control group | 试验组(n=8) Test group | |||
尿素UREA(mmol/g) | 0.49 | 0.46 | 0.02 | 0.581 |
氨态氮BUN(μg/mg) | 13.57 | 13.11 | 0.37 | 0.552 |
谷草转氨酶AST(U/g) | 2 754.23 | 2 555.09 | 273.54 | 0.738 |
谷丙转氨酶ALT(U/g) | 13.10 | 11.42 | 0.73 | 0.278 |
Tab.3 Effects of feeding steam pressed corn on nitrogen metabolism related products and enzymes in liver of Xinjiang brown cattle
项目 Items | 组别Groups | SEM | P值 P-value | |
---|---|---|---|---|
对照组(n=8) Control group | 试验组(n=8) Test group | |||
尿素UREA(mmol/g) | 0.49 | 0.46 | 0.02 | 0.581 |
氨态氮BUN(μg/mg) | 13.57 | 13.11 | 0.37 | 0.552 |
谷草转氨酶AST(U/g) | 2 754.23 | 2 555.09 | 273.54 | 0.738 |
谷丙转氨酶ALT(U/g) | 13.10 | 11.42 | 0.73 | 0.278 |
项目 Items | 组别Groups | SEM | P值 P-value | |
---|---|---|---|---|
对照组(n=8) Control group | 试验组(n=8) Test group | |||
肝糖原LG(mg/g) | 7.74A | 5.04B | 0.35 | <0.01 |
丙酮酸羧化酶PC(U/mg) | 7 459.81A | 4 275.39B | 360.22 | <0.01 |
果糖-1,6-二磷酸酶FBP(U/mg) | 3.90A | 2.46B | 0.17 | <0.01 |
丙酮酸PA(μg/mg) | 0.70A | 0.37B | 0.04 | <0.01 |
乙酰乙酸ACAC(mmol/g) | 0.09a | 0.06b | 0.01 | 0.032 |
肝脂酶HL(U/mg) | 3.06A | 2.04B | 0.13 | <0.01 |
乙酰辅酶A羧化酶ACC(U/mg) | 2.43A | 1.19B | 0.13 | <0.01 |
脂肪酸合成酶FASN(U/mg) | 22.01A | 13.28B | 1.04 | <0.01 |
Tab.4 Comparison of glucose and lipid changes in liver of Xinjiang brown cattle fed with corn processed in different ways
项目 Items | 组别Groups | SEM | P值 P-value | |
---|---|---|---|---|
对照组(n=8) Control group | 试验组(n=8) Test group | |||
肝糖原LG(mg/g) | 7.74A | 5.04B | 0.35 | <0.01 |
丙酮酸羧化酶PC(U/mg) | 7 459.81A | 4 275.39B | 360.22 | <0.01 |
果糖-1,6-二磷酸酶FBP(U/mg) | 3.90A | 2.46B | 0.17 | <0.01 |
丙酮酸PA(μg/mg) | 0.70A | 0.37B | 0.04 | <0.01 |
乙酰乙酸ACAC(mmol/g) | 0.09a | 0.06b | 0.01 | 0.032 |
肝脂酶HL(U/mg) | 3.06A | 2.04B | 0.13 | <0.01 |
乙酰辅酶A羧化酶ACC(U/mg) | 2.43A | 1.19B | 0.13 | <0.01 |
脂肪酸合成酶FASN(U/mg) | 22.01A | 13.28B | 1.04 | <0.01 |
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