新疆农业科学 ›› 2021, Vol. 58 ›› Issue (11): 2084-2093.DOI: 10.6048/j.issn.1001-4330.2021.11.015
丁想1(), 周伟权1, 麦合木提·图如普1, 牛莹莹1, 樊国全2, 廖康1()
收稿日期:
2020-10-21
出版日期:
2021-11-20
发布日期:
2021-12-16
通信作者:
廖康
作者简介:
丁想(1996-),女,新疆沙湾人,硕士研究生,研究方向为果树栽培与生理,(E-mail) 13150300589@163.com
基金资助:
DING Xiang1(), ZHOU Weiquan1, Maihemuti Turupu1, NIU Yingying1, FAN Guoquan2, LIAO Kang1()
Received:
2020-10-21
Online:
2021-11-20
Published:
2021-12-16
Correspondence author:
LIAO Kang
Supported by:
摘要:
【目的】研究省力密植栽培模式下库尔勒香梨幼树适宜的刻芽和拉枝方法。【方法】试验以3年生库尔勒香梨为试材,研究不同刻芽和拉枝处理对萌芽、枝条以及叶片生长的影响。【结果】刻芽显著增加了萌芽率,刻芽处理后萌芽率均在80%~97%,长枝比例升高,萌芽期刻伤枝周2/3以上成花率高。拉枝90°叶片的长、宽、叶面积、百叶鲜重和叶绿素SPAD值最大,6月23日拉枝的成花率最高,其中拉枝90°成花率最高可达15.48%。拉枝后叶片的净光合速率升高,胞间CO2浓度降低,6月23日拉枝90°的叶片净光合速率最高为9.55 μmol/(m2·s),拉枝90°叶片的蒸腾速率和水分利用效率也高于其他处理。【结论】库尔勒香梨幼树应选择在萌芽期进行刻芽,刻伤长度为枝周的2/3;省力密植栽培模式下库尔勒香梨幼树以6月23日拉枝90°效果最佳。
中图分类号:
丁想, 周伟权, 麦合木提·图如普, 牛莹莹, 樊国全, 廖康. 刻芽和拉枝对库尔勒香梨生长发育的影响[J]. 新疆农业科学, 2021, 58(11): 2084-2093.
DING Xiang, ZHOU Weiquan, Maihemuti Turupu, NIU Yingying, FAN Guoquan, LIAO Kang. Effects of Bud-notching and Branch-bending on Growth and Development of Korla Fragrant Pear[J]. Xinjiang Agricultural Sciences, 2021, 58(11): 2084-2093.
时期 Period | 处理 Treatment | 萌芽率 Germination rate(%) | 短枝率 Short shoot rate(%) | 中枝率 Medium shoot rate(%) | 长枝率 Long shoot rate(%) | 成枝率 Sprout rate(%) | 成花率 Flowering rate(%) |
---|---|---|---|---|---|---|---|
CK | 78.76±1.66d | 7.51±0.51ab | 20.66±1.22a | 71.82±0.84d | 58.48±1.71d | 0.93±0.07f | |
萌芽前 Before germination | 1/3刻芽 | 87.72±1.50c | 1.97±0.99e | 16.70±1.81abcd | 81.33±2.53abc | 69.30±2.29ab | 5.71±0.57ab |
2/3刻芽 | 96.99±1.54a | 4.74±0.82bcd | 17.65±0.85abc | 77.61±1.73cd | 68.89±2.09ab | 3.65±0.62cd | |
环割 | 91.98±1.17bc | 2.22±1.05de | 11.17±0.71de | 86.61±1.51a | 73.69±1.64a | 1.64±0.43ef | |
萌芽期 In germination | 1/3刻芽 | 89.97±1.15bc | 6.19±1.15abc | 9.13±0.75e | 84.68±1.08ab | 73.51±1.51a | 3.03±0.54de |
2/3刻芽 | 93.96±2.09ab | 7.86±0.93a | 18.63±1.63ab | 73.51±2.50d | 65.34±1.77bc | 7.51±0.88a | |
环割 | 80.45±1.33d | 5.68±0.83abc | 13.93±2.16bcde | 80.39±1.85abc | 61.29±1.40cd | 7.35±0.71a | |
萌芽后 After germination | 1/3刻芽 | 88.96±1.78c | 4.02±0.36cde | 12.02±3.19cde | 83.96±3.40ab | 73.83±2.42a | 5.39±0.69bc |
2/3刻芽 | 90.06±1.04bc | 6.68±0.92abc | 15.31±1.35abcd | 78.00±1.97abc | 67.73±1.64b | 1.57±0.56ef | |
环割 | 89.69±0.49bc | 6.42±0.65abc | 14.66±2.01bcde | 79.22±1.92bcd | 66.54±1.02bc | 4.45±0.49bcd |
表1 不同时期不同长度刻芽下库尔勒香梨萌芽和成枝变化
Table 1 Effects of bud-notching in different periods and width on bud germination and branching Korla fragrant pear
时期 Period | 处理 Treatment | 萌芽率 Germination rate(%) | 短枝率 Short shoot rate(%) | 中枝率 Medium shoot rate(%) | 长枝率 Long shoot rate(%) | 成枝率 Sprout rate(%) | 成花率 Flowering rate(%) |
---|---|---|---|---|---|---|---|
CK | 78.76±1.66d | 7.51±0.51ab | 20.66±1.22a | 71.82±0.84d | 58.48±1.71d | 0.93±0.07f | |
萌芽前 Before germination | 1/3刻芽 | 87.72±1.50c | 1.97±0.99e | 16.70±1.81abcd | 81.33±2.53abc | 69.30±2.29ab | 5.71±0.57ab |
2/3刻芽 | 96.99±1.54a | 4.74±0.82bcd | 17.65±0.85abc | 77.61±1.73cd | 68.89±2.09ab | 3.65±0.62cd | |
环割 | 91.98±1.17bc | 2.22±1.05de | 11.17±0.71de | 86.61±1.51a | 73.69±1.64a | 1.64±0.43ef | |
萌芽期 In germination | 1/3刻芽 | 89.97±1.15bc | 6.19±1.15abc | 9.13±0.75e | 84.68±1.08ab | 73.51±1.51a | 3.03±0.54de |
2/3刻芽 | 93.96±2.09ab | 7.86±0.93a | 18.63±1.63ab | 73.51±2.50d | 65.34±1.77bc | 7.51±0.88a | |
环割 | 80.45±1.33d | 5.68±0.83abc | 13.93±2.16bcde | 80.39±1.85abc | 61.29±1.40cd | 7.35±0.71a | |
萌芽后 After germination | 1/3刻芽 | 88.96±1.78c | 4.02±0.36cde | 12.02±3.19cde | 83.96±3.40ab | 73.83±2.42a | 5.39±0.69bc |
2/3刻芽 | 90.06±1.04bc | 6.68±0.92abc | 15.31±1.35abcd | 78.00±1.97abc | 67.73±1.64b | 1.57±0.56ef | |
环割 | 89.69±0.49bc | 6.42±0.65abc | 14.66±2.01bcde | 79.22±1.92bcd | 66.54±1.02bc | 4.45±0.49bcd |
时期 Period | 处理 Treatment | 新梢长度 New shoot length(cm) | 枝长增量 Branches length incremental (cm) | 新梢粗度 Thickness of new(mm) | 枝粗增量 Branches thick incremental (mm) | ||
---|---|---|---|---|---|---|---|
6月10日 June 10th | 7月15日 July 15th | 6月10日 June 10th | 7月15日 July 15th | ||||
CK | 34.22±1.99d | 38.82±2.08c | 4.60±0.32cd | 5.24±0.59b | 6.98±0.14c | 1.74±0.09abc | |
萌芽前 Before germination | 1/3刻芽 | 40.17±0.21abc | 45.32±1.69ab | 5.15±1.53cd | 5.66±0.10ab | 7.41±0.14bc | 1.74±0.11abc |
2/3刻芽 | 36.60±1.96c | 44.25±2.35bc | 7.65±0.48abc | 5.38±0.11a | 7.04±0.2c | 1.66±0.11bc | |
环割 | 43.63±2.26ab | 48.62±2.21ab | 4.99±0.36cd | 5.80±0.20ab | 7.23±0.22bc | 1.43±0.22c | |
萌芽期 In germination | 1/3刻芽 | 46.07±2.29a | 50.83±1.99a | 4.76±1.33cd | 5.73±0.13ab | 7.81±0.17ab | 2.08±0.06abc |
2/3刻芽 | 41.00±2.48abc | 45.45±1.75ab | 4.45±0.73d | 5.53±0.11ab | 7.22±0.17bc | 1.69±0.08bc | |
环割 | 43.21±1.81ab | 49.49±1.42ab | 6.27±0.52bcd | 5.81±0.36a | 8.09±0.19a | 2.28±0.25ab | |
萌芽后 After germination | 1/3刻芽 | 41.36±0.38abc | 49.95±1.52ab | 8.58±1.18ab | 5.73±0.02ab | 7.79±0.16ab | 2.05±0.13abc |
2/3刻芽 | 44.13±1.11ab | 51.09±2.23a | 6.96±1.23abcd | 5.48±0.11ab | 7.88±0.22ab | 2.39±0.16a | |
环割 | 38.05±2.48bc | 47.66±1.79ab | 9.61±0.79a | 5.48±0.17ab | 7.37±0.34bc | 1.89±0.45abc |
表2 不同时期不同长度刻芽下库尔勒香梨新梢生长变化
Table 2 Effects of bud-notching in different periods and width on the new shoot Korla fragrant pear
时期 Period | 处理 Treatment | 新梢长度 New shoot length(cm) | 枝长增量 Branches length incremental (cm) | 新梢粗度 Thickness of new(mm) | 枝粗增量 Branches thick incremental (mm) | ||
---|---|---|---|---|---|---|---|
6月10日 June 10th | 7月15日 July 15th | 6月10日 June 10th | 7月15日 July 15th | ||||
CK | 34.22±1.99d | 38.82±2.08c | 4.60±0.32cd | 5.24±0.59b | 6.98±0.14c | 1.74±0.09abc | |
萌芽前 Before germination | 1/3刻芽 | 40.17±0.21abc | 45.32±1.69ab | 5.15±1.53cd | 5.66±0.10ab | 7.41±0.14bc | 1.74±0.11abc |
2/3刻芽 | 36.60±1.96c | 44.25±2.35bc | 7.65±0.48abc | 5.38±0.11a | 7.04±0.2c | 1.66±0.11bc | |
环割 | 43.63±2.26ab | 48.62±2.21ab | 4.99±0.36cd | 5.80±0.20ab | 7.23±0.22bc | 1.43±0.22c | |
萌芽期 In germination | 1/3刻芽 | 46.07±2.29a | 50.83±1.99a | 4.76±1.33cd | 5.73±0.13ab | 7.81±0.17ab | 2.08±0.06abc |
2/3刻芽 | 41.00±2.48abc | 45.45±1.75ab | 4.45±0.73d | 5.53±0.11ab | 7.22±0.17bc | 1.69±0.08bc | |
环割 | 43.21±1.81ab | 49.49±1.42ab | 6.27±0.52bcd | 5.81±0.36a | 8.09±0.19a | 2.28±0.25ab | |
萌芽后 After germination | 1/3刻芽 | 41.36±0.38abc | 49.95±1.52ab | 8.58±1.18ab | 5.73±0.02ab | 7.79±0.16ab | 2.05±0.13abc |
2/3刻芽 | 44.13±1.11ab | 51.09±2.23a | 6.96±1.23abcd | 5.48±0.11ab | 7.88±0.22ab | 2.39±0.16a | |
环割 | 38.05±2.48bc | 47.66±1.79ab | 9.61±0.79a | 5.48±0.17ab | 7.37±0.34bc | 1.89±0.45abc |
时期 Period | 处理 Treatment | 叶柄长 Petiole length (mm) | 叶柄粗 Thick petiole (mm) | 叶长 Leaf length (cm) | 叶宽 Leaf width (cm) | 叶面积 Leaf area (cm2) | 百叶鲜重 Fresh weight of louver (g) | 百叶干重 Dry weight of louver (g) | 叶绿素 SPAD值 Chlorophyll SPAD value |
---|---|---|---|---|---|---|---|---|---|
CK | 25.35±1.01b | 1.54±0.03a | 8.22±0.35e | 5.35±0.18b | 32.57±1.14f | 128.77±1.79e | 49.82±1.13d | 46.23±0.68e | |
6月3日 June 3 rd | 70° | 24.31±0.13b | 1.54±0.05a | 9.05±0.33cde | 5.62±0.19ab | 33.80±0.18f | 134.31±1.50d | 51.74±2.14c | 51.23±0.22a |
90° | 27.13±2.66ab | 1.52±0.08a | 9.49±0.11bcd | 5.99±0.09ab | 37.88±0.52de | 145.42±1.75bc | 61.58±1.92ab | 50.10±0.17a | |
110° | 27.37±0.74ab | 1.60±0.07a | 10.66±0.31a | 6.21±0.26a | 44.25±0.57a | 135.67±2.23d | 59.32±0.89b | 50.20±0.35a | |
6月13日 June 13 th | 70° | 30.27±2.38ab | 1.62±0.07a | 9.88±0.23abc | 6.16±0.04a | 40.56±0.35cd | 150.14±1.64b | 65.36±0.55a | 47.53±0.34d |
90° | 27.70±0.54ab | 1.50±0.09a | 8.58±0.59e | 6.33±0.38a | 41.24±1.53bc | 155.64±1.71a | 65.54±2.18a | 49.30±0.66ab | |
110° | 32.19±2.98a | 1.44±0.12a | 9.09±0.17cde | 6.09±0.25a | 36.98±1.07e | 144.37±2.32c | 58.62±0.16b | 48.20±0.10bcd | |
6月23日 June 23 rd | 70° | 30.02±3.01ab | 1.49±0.06a | 10.27±0.32ab | 5.94±0.27ab | 40.77±0.77bc | 137.67±1.62d | 52.82±1.13c | 48.93±0.68abc |
90° | 30.04±1.09ab | 1.51±0.11a | 10.66±0.35a | 6.13±0.08a | 43.51±1.04ab | 159.26±1.46a | 62.33±0.96ab | 49.07±0.27abc | |
110° | 26.15±0.78b | 1.50±0.01a | 9.99±0.50abc | 6.02±0.16ab | 40.19±0.95cd | 156.53±1.96a | 60.76±1.52b | 47.73±0.33cd |
表3 不同时期不同拉枝角度下库尔勒香梨叶片生长变化
Table 3 Effects of branch-bending in different periods and stretching angles on leaf Korla fragrant pear
时期 Period | 处理 Treatment | 叶柄长 Petiole length (mm) | 叶柄粗 Thick petiole (mm) | 叶长 Leaf length (cm) | 叶宽 Leaf width (cm) | 叶面积 Leaf area (cm2) | 百叶鲜重 Fresh weight of louver (g) | 百叶干重 Dry weight of louver (g) | 叶绿素 SPAD值 Chlorophyll SPAD value |
---|---|---|---|---|---|---|---|---|---|
CK | 25.35±1.01b | 1.54±0.03a | 8.22±0.35e | 5.35±0.18b | 32.57±1.14f | 128.77±1.79e | 49.82±1.13d | 46.23±0.68e | |
6月3日 June 3 rd | 70° | 24.31±0.13b | 1.54±0.05a | 9.05±0.33cde | 5.62±0.19ab | 33.80±0.18f | 134.31±1.50d | 51.74±2.14c | 51.23±0.22a |
90° | 27.13±2.66ab | 1.52±0.08a | 9.49±0.11bcd | 5.99±0.09ab | 37.88±0.52de | 145.42±1.75bc | 61.58±1.92ab | 50.10±0.17a | |
110° | 27.37±0.74ab | 1.60±0.07a | 10.66±0.31a | 6.21±0.26a | 44.25±0.57a | 135.67±2.23d | 59.32±0.89b | 50.20±0.35a | |
6月13日 June 13 th | 70° | 30.27±2.38ab | 1.62±0.07a | 9.88±0.23abc | 6.16±0.04a | 40.56±0.35cd | 150.14±1.64b | 65.36±0.55a | 47.53±0.34d |
90° | 27.70±0.54ab | 1.50±0.09a | 8.58±0.59e | 6.33±0.38a | 41.24±1.53bc | 155.64±1.71a | 65.54±2.18a | 49.30±0.66ab | |
110° | 32.19±2.98a | 1.44±0.12a | 9.09±0.17cde | 6.09±0.25a | 36.98±1.07e | 144.37±2.32c | 58.62±0.16b | 48.20±0.10bcd | |
6月23日 June 23 rd | 70° | 30.02±3.01ab | 1.49±0.06a | 10.27±0.32ab | 5.94±0.27ab | 40.77±0.77bc | 137.67±1.62d | 52.82±1.13c | 48.93±0.68abc |
90° | 30.04±1.09ab | 1.51±0.11a | 10.66±0.35a | 6.13±0.08a | 43.51±1.04ab | 159.26±1.46a | 62.33±0.96ab | 49.07±0.27abc | |
110° | 26.15±0.78b | 1.50±0.01a | 9.99±0.50abc | 6.02±0.16ab | 40.19±0.95cd | 156.53±1.96a | 60.76±1.52b | 47.73±0.33cd |
时期 Period | 处理Treatment | 枝长Branch length (cm) | 枝粗 Branch thickness (mm) | 成花率 Flowering rate (%) |
---|---|---|---|---|
CK | 105.01±2.93a | 13.75±0.34b | 4.40±0.18e | |
6月3日 June 3 rd | 70° | 91.01±1.82bcd | 14.06±0.48b | 4.90±0.33de |
90° | 85.32±1.15d | 14.08±0.15b | 5.48±0.22cd | |
110° | 87.55±1.64cd | 13.75±0.12b | 1.48±0.14f | |
6月13日 June 13 th | 70° | 96.19±2.86b | 14.70±0.56ab | 4.90±0.22de |
90° | 92.96±3.82bc | 15.13±0.46ab | 5.60±0.30cd | |
110° | 94.17±1.28bc | 14.43±0.63ab | 6.44±0.17c | |
6月23日 June 23 rd | 70° | 97.65±1.42b | 15.02±0.19ab | 9.46±0.42b |
90° | 84.54±2.63d | 15.51±0.40a | 15.48±0.48a | |
110° | 91.03±3.20bcd | 14.95±0.43ab | 4.66±0.46de |
表4 不同时期不同拉枝角度下库尔勒香梨枝条及成花率变化
Table 4 Effects of branch-bending in different periods and stretching angles on branches and flowering rate of Korla fragrant pear
时期 Period | 处理Treatment | 枝长Branch length (cm) | 枝粗 Branch thickness (mm) | 成花率 Flowering rate (%) |
---|---|---|---|---|
CK | 105.01±2.93a | 13.75±0.34b | 4.40±0.18e | |
6月3日 June 3 rd | 70° | 91.01±1.82bcd | 14.06±0.48b | 4.90±0.33de |
90° | 85.32±1.15d | 14.08±0.15b | 5.48±0.22cd | |
110° | 87.55±1.64cd | 13.75±0.12b | 1.48±0.14f | |
6月13日 June 13 th | 70° | 96.19±2.86b | 14.70±0.56ab | 4.90±0.22de |
90° | 92.96±3.82bc | 15.13±0.46ab | 5.60±0.30cd | |
110° | 94.17±1.28bc | 14.43±0.63ab | 6.44±0.17c | |
6月23日 June 23 rd | 70° | 97.65±1.42b | 15.02±0.19ab | 9.46±0.42b |
90° | 84.54±2.63d | 15.51±0.40a | 15.48±0.48a | |
110° | 91.03±3.20bcd | 14.95±0.43ab | 4.66±0.46de |
时期 Period | 处理 Treatment | 净光合速率Pn (μmol/(m2·s) | 气孔导度Gs (mol/(m2·s) | 胞间CO2浓度 Ci(μL/L) | 蒸腾速率Tr (mol/m2·s) | 水分利用效率EWU (mmol/mol) | 气孔限制值 Ls |
---|---|---|---|---|---|---|---|
CK | 5.04±0.42e | 0.05±0.00b | 201.25±3.95a | 1.92±0.35a | 2.78±0.26de | 0.49±0.24f | |
6月3日 June 3 rd | 70° | 6.94±0.38cd | 0.05±0.01b | 170.29±3.32c | 1.95±0.05a | 3.57±0.13c | 0.65±0.01abc |
90° | 7.54±0.21bc | 0.06±0.01a | 153.80±1.65d | 2.10±0.04a | 3.59±0.09c | 0.57±0.01de | |
110° | 6.37±0.18d | 0.05±0.01b | 139.67±3.42e | 2.16±0.03a | 2.94±0.05d | 0.62±0.03bcd | |
6月13日 June 13 th | 70° | 5.21±0.08e | 0.05±0.01b | 179.57±3.06b | 2.02±0.02a | 2.59±0.05e | 0.54±0.02ef |
90° | 7.37±0.13bc | 0.06±0.01a | 165.17±2.72c | 2.11±0.04a | 3.51±0.08c | 0.58±0.03de | |
110° | 7.72±0.11b | 0.05±0.01b | 114.55±1.50f | 1.97±0.01a | 3.92±0.05b | 0.71±0.03a | |
6月23日 June 23 rd | 70° | 6.36±0.17d | 0.05±0.00b | 162.26±1.97c | 1.90±0.03a | 3.35±0.07c | 0.59±0.02cde |
90° | 9.55±0.11a | 0.06±0.00a | 133.49±2.92e | 2.09±0.03a | 4.59±0.11a | 0.66±0.01ab | |
110° | 6.88±0.27cd | 0.05±0.00b | 132.38±2.78e | 1.87±0.02a | 3.67±0.13bc | 0.66±0.02ab |
表5 不同时期不同拉枝角度下库尔勒香梨叶片光合特性变化
Table 5 Effects of branch-bending in different periods and stretching angles on photosynthetic characteristics of Korla fragrant pear leaves
时期 Period | 处理 Treatment | 净光合速率Pn (μmol/(m2·s) | 气孔导度Gs (mol/(m2·s) | 胞间CO2浓度 Ci(μL/L) | 蒸腾速率Tr (mol/m2·s) | 水分利用效率EWU (mmol/mol) | 气孔限制值 Ls |
---|---|---|---|---|---|---|---|
CK | 5.04±0.42e | 0.05±0.00b | 201.25±3.95a | 1.92±0.35a | 2.78±0.26de | 0.49±0.24f | |
6月3日 June 3 rd | 70° | 6.94±0.38cd | 0.05±0.01b | 170.29±3.32c | 1.95±0.05a | 3.57±0.13c | 0.65±0.01abc |
90° | 7.54±0.21bc | 0.06±0.01a | 153.80±1.65d | 2.10±0.04a | 3.59±0.09c | 0.57±0.01de | |
110° | 6.37±0.18d | 0.05±0.01b | 139.67±3.42e | 2.16±0.03a | 2.94±0.05d | 0.62±0.03bcd | |
6月13日 June 13 th | 70° | 5.21±0.08e | 0.05±0.01b | 179.57±3.06b | 2.02±0.02a | 2.59±0.05e | 0.54±0.02ef |
90° | 7.37±0.13bc | 0.06±0.01a | 165.17±2.72c | 2.11±0.04a | 3.51±0.08c | 0.58±0.03de | |
110° | 7.72±0.11b | 0.05±0.01b | 114.55±1.50f | 1.97±0.01a | 3.92±0.05b | 0.71±0.03a | |
6月23日 June 23 rd | 70° | 6.36±0.17d | 0.05±0.00b | 162.26±1.97c | 1.90±0.03a | 3.35±0.07c | 0.59±0.02cde |
90° | 9.55±0.11a | 0.06±0.00a | 133.49±2.92e | 2.09±0.03a | 4.59±0.11a | 0.66±0.01ab | |
110° | 6.88±0.27cd | 0.05±0.00b | 132.38±2.78e | 1.87±0.02a | 3.67±0.13bc | 0.66±0.02ab |
时期 Period | 处理 Treatment | 初始荧光Fo | 最大荧光Fm | PSⅡ最大光能 转化效率Fv/Fm | PSⅡ潜在光化学 活性Fv/Fo | PSⅡ实际光化学 效率ΦPSⅡ | 光化学淬灭 系数qP | 非光化学淬灭 系数NPQ | 表观光合电子 传递效率RET |
---|---|---|---|---|---|---|---|---|---|
CK | 101.75±0.63de | 660.25±4.28d | 0.83±0.01ab | 4.79±0.27cd | 0.62±0.03a | 0.90±0.05ab | 1.55±0.08ab | 1.98±0.05b | |
6月3日 June 3 rd | 70° | 115.25±0.48bc | 676.25±4.72c | 0.83±0.01ab | 4.87±0.05cd | 0.46±0.02cde | 0.84±0.06bc | 1.70±0.12a | 2.09±0.03b |
90° | 99.25±2.06e | 658.50±5.78de | 0.85±0.01a | 5.64±0.15ab | 0.34±0.04f | 0.44±0.04e | 0.44±0.05e | 1.90±0.09bc | |
110° | 102.00±0.71de | 697.50±1.50b | 0.85±0.01a | 5.84±0.03a | 0.60±0.02a | 0.89±0.01ab | 1.05±0.09d | 3.01±0.02a | |
6月13日 June 13 th | 70° | 123.75±3.47a | 682.00±7.15c | 0.82±0.01b | 4.52±0.12d | 0.52±0.02bc | 0.97±0.01a | 1.56±0.08ab | 2.02±0.04b |
90° | 119.75±1.84ab | 707.25±5.34b | 0.83±0.01ab | 4.97±0.32cd | 0.40±0.01ef | 0.66±0.01d | 1.35±0.04bcd | 1.47±0.05e | |
110° | 113.00±2.42bc | 667.50±7.96cd | 0.83±0.01ab | 4.92±0.18cd | 0.48±0.01bcd | 0.82±0.03bc | 1.43±0.05abc | 1.73±0.07cd | |
6月23日 June 23 rd | 70° | 113.25±3.35bc | 705.00±2.89b | 0.84±0.02ab | 5.25±0.21bc | 0.49±0.01bc | 0.79±0.03c | 1.37±0.01bc | 1.60±0.07de |
90° | 108.50±3.97cd | 646.00±3.34e | 0.83±0.01ab | 4.98±0.20cd | 0.54±0.03b | 0.95±0.01a | 1.58±0.20ab | 1.77±0.09cd | |
110° | 115.75±1.65bc | 725.75±3.07a | 0.84±0.01bc | 5.27±0.08bc | 0.42±0.02de | 0.63±0.02d | 1.17±0.10cd | 1.67±0.07d |
表6 不同时期不同拉枝角度下库尔勒香梨叶片荧光参数特征比较
Table 6 Comparison of fluorescence parameters of Korla pear leaves with different stretching angles in different periods
时期 Period | 处理 Treatment | 初始荧光Fo | 最大荧光Fm | PSⅡ最大光能 转化效率Fv/Fm | PSⅡ潜在光化学 活性Fv/Fo | PSⅡ实际光化学 效率ΦPSⅡ | 光化学淬灭 系数qP | 非光化学淬灭 系数NPQ | 表观光合电子 传递效率RET |
---|---|---|---|---|---|---|---|---|---|
CK | 101.75±0.63de | 660.25±4.28d | 0.83±0.01ab | 4.79±0.27cd | 0.62±0.03a | 0.90±0.05ab | 1.55±0.08ab | 1.98±0.05b | |
6月3日 June 3 rd | 70° | 115.25±0.48bc | 676.25±4.72c | 0.83±0.01ab | 4.87±0.05cd | 0.46±0.02cde | 0.84±0.06bc | 1.70±0.12a | 2.09±0.03b |
90° | 99.25±2.06e | 658.50±5.78de | 0.85±0.01a | 5.64±0.15ab | 0.34±0.04f | 0.44±0.04e | 0.44±0.05e | 1.90±0.09bc | |
110° | 102.00±0.71de | 697.50±1.50b | 0.85±0.01a | 5.84±0.03a | 0.60±0.02a | 0.89±0.01ab | 1.05±0.09d | 3.01±0.02a | |
6月13日 June 13 th | 70° | 123.75±3.47a | 682.00±7.15c | 0.82±0.01b | 4.52±0.12d | 0.52±0.02bc | 0.97±0.01a | 1.56±0.08ab | 2.02±0.04b |
90° | 119.75±1.84ab | 707.25±5.34b | 0.83±0.01ab | 4.97±0.32cd | 0.40±0.01ef | 0.66±0.01d | 1.35±0.04bcd | 1.47±0.05e | |
110° | 113.00±2.42bc | 667.50±7.96cd | 0.83±0.01ab | 4.92±0.18cd | 0.48±0.01bcd | 0.82±0.03bc | 1.43±0.05abc | 1.73±0.07cd | |
6月23日 June 23 rd | 70° | 113.25±3.35bc | 705.00±2.89b | 0.84±0.02ab | 5.25±0.21bc | 0.49±0.01bc | 0.79±0.03c | 1.37±0.01bc | 1.60±0.07de |
90° | 108.50±3.97cd | 646.00±3.34e | 0.83±0.01ab | 4.98±0.20cd | 0.54±0.03b | 0.95±0.01a | 1.58±0.20ab | 1.77±0.09cd | |
110° | 115.75±1.65bc | 725.75±3.07a | 0.84±0.01bc | 5.27±0.08bc | 0.42±0.02de | 0.63±0.02d | 1.17±0.10cd | 1.67±0.07d |
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