[1]唐婕, 李晶晶, 王波, 等. 林麝粪便中睾酮HLPC和ELISA检测方法的比较[J].动物医学进展, 2019, 40(2): 99-104. TANG Jie, LI Jingjing, WANG Bo, et al. Detection of Testerone from Feces by HPLC and ELISA in Forest Musk Deer[J]. Progress in Veterinary Medicine, 2019, 40(2): 99-104. [2] 张元梅, 周志钦, 孙玉敬, 等. 高效液相色谱法同时测定柑橘果实中18种类黄酮的含量[J].中国农业科学, 2012, 45(17):3558-3565. ZHANG Yuanmei, ZHOU Zhiqin, SUN Yujing, et al. Simultaneous Determination of 18 Flavonoids in Citrus Fruits by High-Performance Liquid Chromatography[J]. Scientia Agricultura Sinica, 2012, 45(17):3558-3565. [3] 左月明, 张忠立, 曾金祥, 等. RP-HPLC同时测定三白草地上和地下部分黄酮类成分的含量[J]. 时珍国医国药, 2011, 22(10):2411-2412. ZUO Yueming, ZHANG Zhongli, ZENG Jinxiang, et al. Simultaneous Determination of Three Flavonoid Compounds in Ground and Underground Parts of Saururus Chinensis by RP一HPLC[J]. Lishizhen Medicine and Materia Medica Research, 2011, 22(10):2411-2412. [4] WANG Qinghu, AO Wu Liji, TAI Wenquan. Simultaneous determination of seven flavonoids in aerial parts of artemisia frigida by HPLC[J]. Chinese Herbal Medicines, 2012, 4(3): 252-258. [5] 戴小华, 于臻, 穆合塔尔·卡德尔哈孜, 等.高效液相色谱法测定仙人掌中芦丁的含量[J].中医药学报, 2014, 42(1):22-24. DAI Xiaohua, YU Zhen, Muhetaer Kadeerhazi, et al. High Performance Liquid Chromatography for the Determination of Rutin[J]. Acta Chinese Medicine and Pharmacology, 2014, 42(1):22-24. [6] 闫伟伟, 罗慧玉, 陈建华, 等. 不同产地杏花HPLC指纹图谱研究及质量评价[J]. 中华中医药杂志, 2017, 32(6):2783-2786. YAN Weiwei, LUO Huiyu, CHEN Jianhua, et al. Study and Quality Evaluation of HPLC Fingerprint of Apricot Blossom from Different Origin[J]. China Journal of Traditional Chinese Medicine and Pharmacy, 2017, 32(6):2783-2786. [7] 张丽丽, 刘威生, 刘有春, 等. 高效液相色谱法测定5个杏品种的糖和酸[J]. 果树学报, 2010, 27(1):119-123. ZHANG Lili, LIU Weisheng, LIU Youchun, et al. Determination of Sugar and Acid in 5 Apricot Varieties by High Performance Liquid Chromatography[J]. Journal of Fruit Science, 2010, 27(1):119-123. [8] 张玲, 翟明普, 景淼. 甜杏仁中苦杏仁苷质量分数的HPLC定量分析[J]. 果树学报, 2009, 26(2):199-204. ZAHNG Ling, ZHAI Mingpu, JING Miao. Quantitative analysis of quality fraction of bitter almond glycosides in sweet almond by HPLC[J]. Journal of Fruit Science, 2009, 26(2):199-204. [9] 韩海霞, 杨晓君, 阿依古丽·艾合买提, 等. HPLC法测定新疆巴旦杏中苦杏仁苷的含量[J]. 新疆农业科学, 2008, (4):717-721. HAN Haixia, YANG Xiaojun, Aygul Ahmat, et al. Determination of Almond Glycerin in Batan Apricot in Xinjiang by HPLC[J]. Xinjiang Agricultural Sciences, 2008,(4):717-721. [10] 罗慧玉, 闫伟伟, 曾春萍, 等. HPLC法同时测定杏花中阿魏酸、芦丁和异槲皮苷[J]. 实用药物与临床,2017,20(6):701-704. LUO Huiyu, YAN Weiwei, ZENG Chunping, et al. Simultaneous determination of ferulic acid, rutin and isoquercinin in almond flower by HPLC[J]. Practical Pharmacy and Clinical Remedies, 2017, 20(6):701-704. [11] 张元梅, 周志钦, 孙玉敬, 等.高效液相色谱法同时测定柑橘果实中18种类黄酮的含量[J].中国农业科学, 2012, 45(17):3558-3565. ZHANG Yuanmei, ZHOU Zhiqin, SUN Yujing, et al. Simultaneous Determination of 18 Flavonoids in Citrus Fruits by High-Performance Liquid Chromatography[J]. Scientia Agricultura Sinica, 2012, 45(17):3558-3565. [12] 左月明, 张忠立, 曾金祥, 等. [J].时珍国医国药, 2011, 22(10):2411-2412. ZUO Yueming, ZHANG Zhongli, ZENG Jinxiang, et al. Simultaneous Determination of Three Flavonoid Compounds in Ground and Underground Parts of Saururus Chinensis by RP一HPLC[J]. LiShiZhen Medicine And Materia Medica Research, 2011, 22(10):2411-2412. |