新疆农业科学 ›› 2020, Vol. 57 ›› Issue (9): 1604-1614.DOI: 10.6048/j.issn.1001-4330.2020.09.005

• 作物遗传育种·种质资源·分子遗传学·耕作栽培·生理生化 • 上一篇    下一篇

盐胁迫对海岛棉种子活力的影响

苏秀娟1, 徐海江2, 邓晓娟1, 龚林涛1   

  1. 1.新疆农业大学农学院 /新疆农业大学生物技术重点实验室,乌鲁木齐 830052;
    2.新疆农业科学院经济作物研究所,乌鲁木齐 830091
  • 收稿日期:2020-01-05 发布日期:2020-09-01
  • 作者简介:苏秀娟(1980-),女,山东郓城人,副教授,研究方向为作物遗传育种,(E-mail)smm1980@yeah.net
  • 基金资助:
    国家重点研发计划(2017YFD0101603-01)

Effects of Salt Stress on Seed Vigor of Gossypium barbadense L.

SU Xiujuan1, XU Haijiang2, DENG Xiaojuan1, GONG Lintao1   

  1. 1. Key Laboratory of Agricultural Biological Technology / College of Agronomy, Xinjiang Agricultural University, Urumqi 830052, China;
    2. Research Institute of Food Crops, Xinjiang Academy of Agricultural Sciences, Urumqi 830091, China
  • Received:2020-01-05 Published:2020-09-01
  • Correspondence author: SU Xiujuan(1980-), female, Shandong, Yuncheng,associate professor, research direction: crop genetics and breeding, (E-mail) smm1980@yeah.net
  • Supported by:
    This paper was supported by National Key Research and Development Project of China. (2017YFD0101603-01)

摘要: 【目的】 研究不同基因型海岛棉萌发期的耐盐特性,分析盐胁迫下海岛棉种子活力指标的变化规律,为培育耐盐海岛棉品种提供支持。【方法】 以35份海岛棉种子作为材料,以NaCl溶液(150 mmol/L)模拟盐胁迫条件,统计分析发芽势、发芽率、根长、下胚轴长、苗鲜重、苗干重6项指标。【结果】 (1)盐胁迫条件下,海岛棉种子各指标受影响程度不同,其中下胚轴受影响程度最大,苗干重受影响最小;(2)与对照样本比较,其中发芽势、发芽率、根长、下胚轴长、苗鲜重5项指标最大值、最小值、平均数均低于对照,苗干重的最大值、最小值、平均值则高于对照。【结论】 35份海岛棉种子分为3类:第Ⅰ类属于高耐盐品种,第Ⅱ类属于中等耐盐品种,第Ⅲ类属于低耐盐品种。

关键词: 海岛棉; NaCl; 盐胁迫; 种子活力; 耐盐性

Abstract: 【Objective】 The aim of this study is to reveal the salt tolerance characteristics of different genotypes of Gossypium barbadense L. during germination, and explore the variation rule of its seed vitality index under salt stress in the hope of providing support for the cultivation of salt-tolerant varieties.【Method】 35 sea-island seeds were used as test materials, and salt stress conditions were simulated by NaCl solution (150 mmol/L) in this experiment. Six indicators of germination potential, germination rate, root length, hypocotyl length, fresh weight and dry weight were statistically analyzed.【Result】 The results showed that: (1) Under salt stress, the indexes of Gossypium barbadense L. seed were affected differently, among which hypocotyls were most affected and dry weight was the least affected; (2) Compared with the control samples, the maximum, minimum and average of the five indexes of germination potential, germination rate, root length, hypocotyl length and seedling fresh weight were lower than those of the control, while the maximum, minimum and average values of seedling dry weight were higher than those of the control. 【Conclusion】 Cluster analysis results showed that 35 Gossypium barbadense L.seeds were divided into three categories: the first category belonged to high salt tolerance varieties, the second category belonged to medium salt tolerance varieties, and the third category belonged to low salt tolerance varieties.

Key words: Gossypium barbadense L.; NaCl; salt stress; seed vigor; salt tolerance

中图分类号: 


ISSN 1001-4330 CN 65-1097/S
邮发代号:58-18
国外代号:BM3342
主管:新疆农业科学院
主办:新疆农业科学院 新疆农业大学 新疆农学会

出版单位:《新疆农业科学》编辑部
地址:乌鲁木齐市南昌路403号新疆农业科学院
邮编:830091
电话:0991-4502046
E-mail:xjnykx-h@xaas.ac.cn


版权所有 © 《新疆农业科学》编辑部
本系统由北京玛格泰克科技发展有限公司设计开发
总访问量: 今日访问: 在线人数:
网站
微信公众号
淘宝购买
微店购买