Xinjiang Agricultural Sciences ›› 2023, Vol. 60 ›› Issue (7): 1698-1704.DOI: 10.6048/j.issn.1001-4330.2023.07.016
• Horticultural Special Local Products·Storage and Preservation Processing • Previous Articles Next Articles
LI Ziqin1(), LI Wenqi2, JIA Wenting1, LI Yuhui1(), LIU Chengjiang1()
Received:
2022-10-11
Online:
2023-07-20
Published:
2023-07-11
Correspondence author:
LI Yuhui(1986-),femal,from Shihezi City,research associate agricultural pfoducts processing and storage engineering,(E-mail)1143073745qq.com;Supported by:
李自芹1(), 李文绮2, 贾文婷1, 李宇辉1(), 刘成江1()
通讯作者:
李宇辉(1986-),女,石河子人,副研究员,研究方向为农产品加工及贮藏工程,(E-mail)1143073745@qq com;作者简介:
李自芹(1986-),女,石河子人,助理研究员,研究方向为农产品加工及贮藏工程,(E-mail)1402546333@qq.com
基金资助:
CLC Number:
LI Ziqin, LI Wenqi, JIA Wenting, LI Yuhui, LIU Chengjiang. Effects of calcium chloride and 1-MCP on postharvest storage quality of Xizhou melon[J]. Xinjiang Agricultural Sciences, 2023, 60(7): 1698-1704.
李自芹, 李文绮, 贾文婷, 李宇辉, 刘成江. 氯化钙与1-MCP对西州蜜甜瓜采后贮藏品质的影响[J]. 新疆农业科学, 2023, 60(7): 1698-1704.
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