Xinjiang Agricultural Sciences ›› 2022, Vol. 59 ›› Issue (1): 170-178.DOI: 10.6048/j.issn.1001-4330.2022.01.020

• Horticultural Special Local Products·Plant Protection·Physiology and Biochemistry • Previous Articles     Next Articles

Investigation into the Diseases of the Potato in Different Producing Areas in Xinjiang

GAO Yonggang1(), GAO Haifeng2, LÜ Zhuo3,4, XU lijuan3,5, 3, TANG Qiyong3, GU Meiying3, ZHANG Lijuan3, ZHU Jinquan6(), SONG Suqin3()   

  1. 1. Wujiaqu Xinshu Potato Seed Company, Wujiaqu Xinjiang 831300,China
    2. Key Laboratory of Integrated Management of Harmful Crop Vermin of China North-Western Oasis, Ministry of Agriculture and Rural Affairs; Research Institute of Plant Protection, Urumqi 830091,China
    3. Institute of Microbiology Application, Xinjiang Academy of Agricultural Sciences/Xinjiang key Laboratory of Special Environmental Microorganisms, Urumqi 830091,China
    4. College of Food Science and Pharmacology, Xinjiang Agricultural University, Urumqi, Xinjiang 830052,China
    5. College of Agriculture, Xinjiang Agricultural University, Urumqi 830052,China
    6. Baicheng Agricultural Experimental Station, Xinjiang Academy of Agricultural Sciences,Baicheng Xinjiang 842300,China
  • Received:2020-11-15 Online:2022-01-20 Published:2022-02-18
  • Correspondence author: ZHU Jinquan, SONG Suqin
  • Supported by:
    Science and Technology Bureau of XPCC “Demonstration and Promotion of Potato Breeding in High-altitude Areas in Northern Xinjiang”;Science and Technology Department of Xinjiang “Basic Scientific R &D Program of Public Welfare Research Institutions of Xinjiang”(KY2018012);Science and Technology Department of Xinjiang “Basic Scientific R &D Program of Public Welfare Research Institutions of Xinjiang”(KY2019020);Open Fund Funding Project for Key Laboratory of Intergraded Management of Harmful Crop Vermin of China Northwestern Oasis, MOARA, Institute of Plant Protection,Xinjiang Academy of Agricultural Sciences(KFJJ202006)

新疆北部沿天山主要种植区马铃薯病害分析

高勇刚1(), 高海峰2, 吕卓3,4, 徐李娟3,5, 古丽尼沙·沙依木3, 唐琦勇3, 顾美英3, 张丽娟3, 朱锦泉6(), 宋素琴3()   

  1. 1.五家渠新薯种业有限公司,新疆五家渠 831300
    2.新疆农业科学院植物保护研究所/农业农村部西北荒漠绿洲 作物有害生物综合治理重点实验室,乌鲁木齐 830091
    3.新疆农业科学院微生物应用研究所/新疆特殊 环境微生物重点实验室,乌鲁木齐 830091
    4.新疆农业大学食品科学与药学学院,乌鲁木齐 830052
    5.新疆农业大学农学院,乌鲁木齐 830052
    6.新疆农业科学院拜城农业试验站,新疆拜城 842300
  • 通讯作者: 朱锦泉,宋素琴
  • 作者简介:高勇刚(1974-),男,新疆呼图壁人,高级农艺师,研究方向为马铃薯脱毒研究,脱毒种薯繁育及推广,(E-mail) 1659749050@qq.com
  • 基金资助:
    兵团科技局“北疆高海拔地区马铃薯脱毒种薯繁育示范与推广”;公益性科研院所基本科研业务经费资助(KY2018012);公益性科研院所基本科研业务经费资助(KY2019020);新疆农科院植保所农业部西北荒漠绿洲作物有害生物综合治理重点实验室开放基金资助课题(KFJJ202006)

Abstract:

【Objective】 In order to determine the types of potato diseases and pathogenic bacteria in the different potato producing areas along the Tianshan Mountains of the north of Xinjiang, the susceptible plants and tubers were collected from Qitai farm, Nileke experimental station, Shirenzi village of Balikun, in Xinjiang Uygur Autonomous Region. 【Methods】 The tissue isolation method,the morphological identification, 16S rDNA and ITS sequence analysis, specific primer amplification and Koch's pathogenicity tests were applied to study the isolates. 【Results】 The results showed that the pathogens were Pseudomonas lactis, Fusarium oxysporum, Fusarium solani, Alternaria sp., Alternaria tenuissima, Alternaria alternata, and Geomycetes candidum, causing bacterial wilt, dry rot, early blight, black spot, red star, white mildew tuber of potato diseases, the pathogenicity of Fusarium oxysporum was stronger among of them. 【Conclusion】 In this study, the potato diseases are identified as blight, dry rot, early blight in these producing areas of Xinjiang. And bacterial wilt, dry rot of white mildew, red star disease, black spot disease.

Key words: Xinjiang potato disease; pathogens; isolation and identification; pathogenicity

摘要:

【目的】研究新疆北部沿天山主要种植区马铃薯病害种类以及病原菌的种类,采集奇台农场、尼勒克县实验站、巴里坤石人子村等地区的感病植株与块茎分离鉴定。【方法】采用组织分离法结合显微形态观察、柯赫氏法则、16S rDNA及ITS鉴定方法,分离鉴定引起马铃薯病害的病原菌。【结果】病原菌有假单胞菌(Pseudomonas lactis)、致病性尖孢镰刀菌(Fusarium oxysporum)、茄病镰刀菌(Fusarium solani)、链格孢菌(Alternaria sp.)、细级链格孢菌(Alternaria tenuissima)、赤星病菌(Alternaria alternata)、白地霉(Galactomyces candidum),分别引起青枯病、枯萎病、干腐病、早疫病、黑斑病、赤星病、白地霉干腐病,其中致病性尖孢镰刀菌(Fusarium oxysporum)致病性较强。【结论】新疆马铃薯主产区的病害有枯萎病、干腐病、早疫病,并且青枯病、白地霉干腐病、赤星病、黑斑病。

关键词: 新疆马铃薯病害, 病原菌, 分离鉴定, 致病性

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