Xinjiang Agricultural Sciences ›› 2024, Vol. 61 ›› Issue (3): 719-726.DOI: 10.6048/j.issn.1001-4330.2024.03.022
• Plant Protection·Microbes • Previous Articles Next Articles
XIAN Ouyang1(), LI Xiao1,2, CHEN Yongcheng1, WANG Ting1,3, WANG Xuze1, ZHANG Fanfan1(
), MA Chunhui1(
)
Received:
2023-07-23
Online:
2024-03-20
Published:
2024-04-19
Correspondence author:
ZHANG Fanfan(1989-),male,from Urumqi,Xinjiang,Ph.D,associate professor,master tutor,research direction:forage production and processing,(E-mail)Supported by:
鲜欧洋1(), 李肖1,2, 陈永成1, 王挺1,3, 王旭哲1, 张凡凡1(
), 马春晖1(
)
通讯作者:
张凡凡(1989-),男,新疆乌鲁木齐人,副教授,博士,硕士生导师,研究方向为饲草加工与生产,(E-mail)作者简介:
鲜欧洋(1996-),男,新疆乌鲁木齐人,硕士研究生,研究方向为饲草加工与生产,(E-mail)709542017@qq.com
基金资助:
CLC Number:
XIAN Ouyang, LI Xiao, CHEN Yongcheng, WANG Ting, WANG Xuze, ZHANG Fanfan, MA Chunhui. Effects of molasses and Lactobacillus plantarum on silage quality,microbial quantity and rumen degradation rate of hop branches and leaves[J]. Xinjiang Agricultural Sciences, 2024, 61(3): 719-726.
鲜欧洋, 李肖, 陈永成, 王挺, 王旭哲, 张凡凡, 马春晖. 糖蜜和植物乳杆菌对啤酒花枝叶青贮品质、微生物数量及瘤胃降解率的影响[J]. 新疆农业科学, 2024, 61(3): 719-726.
指标 Index | 处理Treatment | ||
---|---|---|---|
CK | M0 | M1 | |
颜色 Colour | 褐绿色 | 黄褐色 | 黄褐色 |
气味 Smell | 芳香味不明显, 乳酸气味较弱 | 明显芳香味, 较强乳酸气味 | 明显芳香味, 较强乳酸气味 |
质地 Texture | 轻微结块, 略黏手 | 松散, 茎叶结构良好 | 松散, 茎叶结构良好 |
等级 Grades | 一般 | 良好 | 良好 |
Tab.1 Sensory quality evaluation of hop branches and leaves silage
指标 Index | 处理Treatment | ||
---|---|---|---|
CK | M0 | M1 | |
颜色 Colour | 褐绿色 | 黄褐色 | 黄褐色 |
气味 Smell | 芳香味不明显, 乳酸气味较弱 | 明显芳香味, 较强乳酸气味 | 明显芳香味, 较强乳酸气味 |
质地 Texture | 轻微结块, 略黏手 | 松散, 茎叶结构良好 | 松散, 茎叶结构良好 |
等级 Grades | 一般 | 良好 | 良好 |
指标 Items | 处理Treatments | P值 P-value | |||
---|---|---|---|---|---|
第0天 0 day | 第90天90 day | ||||
CK | M0 | M1 | |||
干物质DM(%) | 22.58±0.08a | 20.57±0.27c | 21.09±0.19c | 21.83±0.24b | <0.001 |
粗蛋白CP(%DM) | 14.83±0.20a | 13.44±0.18c | 13.57±0.12bc | 14.09±0.17b | 0.001 |
中性洗涤纤维NDF(%DM) | 58.72±0.15a | 56.43±0.17b | 56.01±0.19b | 54.22±0.29c | <0.001 |
酸性洗涤纤维ADF(%DM) | 34.53±0.20a | 32.87±0.19b | 31.97±0.16c | 31.62±0.21c | <0.001 |
可溶性碳水化合物WSC(%DM) | 3.29±0.06a | 2..51±0.17b | 3.44±0.19a | 3.16±0.16a | 0.011 |
pH值pH value | 6.29±0.17a | 4.82±0.06b | 4.28±0.14c | 4.17±0.10c | <0.001 |
氨态氮/总氮NH3-N/TN | 0.62±0.05c | 3.14±0.27a | 2.47±0.13b | 2.18±0.18b | <0.001 |
乳酸LA(%DM) | 1.27±0.15d | 3.44±0.22c | 6.87±0.17b | 7.54±0.21a | <0.001 |
乙酸AA(%DM) | 0.41±0.09c | 0.97±0.13b | 1.13±0.18ab | 1.57±0.20a | 0.006 |
丙酸PA(%DM) | 0.24±0.04 | 0.46±0.09 | 0.31±0.12 | 0.27±0.04 | 0.257 |
丁酸BA(%DM) | ND | ND | ND | ND | - |
乳酸菌LAB(log CFU/g FM) | 2.79±0.20d | 4.61±0.30c | 5.87±0.19b | 6.44±0.31a | <0.001 |
酵母菌Yeast(log CFU/g FM) | 8.21±0.23a | 7.46±0.14b | 5.44±0.18c | 5.13±0.18c | <0.001 |
霉菌Mold(log CFU/g FM) | 3.47±0.34 | 2.62±0.23 | <2.00 | <2.00 | 0.104 |
好氧细菌AB(log CFU/g FM) | 6.54±0.31a | 4.87±0.19b | 4.61±0.17b | 4.57±0.13b | <0.001 |
Tab.2 Molasses and Lactobacillus plantarum on the quality and microbial quantity of hop branches and leaves silage
指标 Items | 处理Treatments | P值 P-value | |||
---|---|---|---|---|---|
第0天 0 day | 第90天90 day | ||||
CK | M0 | M1 | |||
干物质DM(%) | 22.58±0.08a | 20.57±0.27c | 21.09±0.19c | 21.83±0.24b | <0.001 |
粗蛋白CP(%DM) | 14.83±0.20a | 13.44±0.18c | 13.57±0.12bc | 14.09±0.17b | 0.001 |
中性洗涤纤维NDF(%DM) | 58.72±0.15a | 56.43±0.17b | 56.01±0.19b | 54.22±0.29c | <0.001 |
酸性洗涤纤维ADF(%DM) | 34.53±0.20a | 32.87±0.19b | 31.97±0.16c | 31.62±0.21c | <0.001 |
可溶性碳水化合物WSC(%DM) | 3.29±0.06a | 2..51±0.17b | 3.44±0.19a | 3.16±0.16a | 0.011 |
pH值pH value | 6.29±0.17a | 4.82±0.06b | 4.28±0.14c | 4.17±0.10c | <0.001 |
氨态氮/总氮NH3-N/TN | 0.62±0.05c | 3.14±0.27a | 2.47±0.13b | 2.18±0.18b | <0.001 |
乳酸LA(%DM) | 1.27±0.15d | 3.44±0.22c | 6.87±0.17b | 7.54±0.21a | <0.001 |
乙酸AA(%DM) | 0.41±0.09c | 0.97±0.13b | 1.13±0.18ab | 1.57±0.20a | 0.006 |
丙酸PA(%DM) | 0.24±0.04 | 0.46±0.09 | 0.31±0.12 | 0.27±0.04 | 0.257 |
丁酸BA(%DM) | ND | ND | ND | ND | - |
乳酸菌LAB(log CFU/g FM) | 2.79±0.20d | 4.61±0.30c | 5.87±0.19b | 6.44±0.31a | <0.001 |
酵母菌Yeast(log CFU/g FM) | 8.21±0.23a | 7.46±0.14b | 5.44±0.18c | 5.13±0.18c | <0.001 |
霉菌Mold(log CFU/g FM) | 3.47±0.34 | 2.62±0.23 | <2.00 | <2.00 | 0.104 |
好氧细菌AB(log CFU/g FM) | 6.54±0.31a | 4.87±0.19b | 4.61±0.17b | 4.57±0.13b | <0.001 |
时间 Time (h) | 处理 Treatments | 干物质降解率 DMD(%DM) | 中性洗涤纤维 降解率 NDFD(%DM) | 酸性洗涤纤维 降解率 ADFD(%DM) | 有机物降解率 OMD(%DM) |
---|---|---|---|---|---|
12 | CK | 29.44±0.20C | 40.17±0.48bC | 25.46±0.38bC | 52.18±0.64bC |
M0 | 29.89±0.85C | 42.87±0.27aC | 27.17±0.40aC | 54.55±0.31aC | |
M1 | 30.14±1.48C | 43.14±0.58aC | 27.44±0.54aC | 54.87±0.23aC | |
P值 | 0.208 | 0.007 | 0.039 | 0.009 | |
24 | CK | 34.18±0.99bB | 43.15±0.53bB | 31.47±0.53bB | 58.12±0.60bB |
M0 | 35.66±0.45abB | 45.48±0.65aB | 35.44±0.50aB | 60.27±0.34aB | |
M1 | 37.14±1.05aB | 45.74±0.26aB | 35.83±0.29aB | 61.17±0.38aB | |
P值 | 0.017 | 0.02 | 0.001 | 0.008 | |
48 | CK | 39.47±0.60cA | 47.15±0.55bA | 39.46±0.41cA | 64.41±0.37bA |
M0 | 42.14±0.63bA | 51.24±0.47aA | 42.14±0.37bA | 68.19±0.52aA | |
M1 | 44.59±0.56aA | 52.77±0.42aA | 43.67±0.33aA | 69.22±0.28aA | |
P值 | <0.001 | <0.001 | 0.001 | <0.001 |
Tab.3 Ruminal degradation rate of nutrients in hop branches and leaves silage
时间 Time (h) | 处理 Treatments | 干物质降解率 DMD(%DM) | 中性洗涤纤维 降解率 NDFD(%DM) | 酸性洗涤纤维 降解率 ADFD(%DM) | 有机物降解率 OMD(%DM) |
---|---|---|---|---|---|
12 | CK | 29.44±0.20C | 40.17±0.48bC | 25.46±0.38bC | 52.18±0.64bC |
M0 | 29.89±0.85C | 42.87±0.27aC | 27.17±0.40aC | 54.55±0.31aC | |
M1 | 30.14±1.48C | 43.14±0.58aC | 27.44±0.54aC | 54.87±0.23aC | |
P值 | 0.208 | 0.007 | 0.039 | 0.009 | |
24 | CK | 34.18±0.99bB | 43.15±0.53bB | 31.47±0.53bB | 58.12±0.60bB |
M0 | 35.66±0.45abB | 45.48±0.65aB | 35.44±0.50aB | 60.27±0.34aB | |
M1 | 37.14±1.05aB | 45.74±0.26aB | 35.83±0.29aB | 61.17±0.38aB | |
P值 | 0.017 | 0.02 | 0.001 | 0.008 | |
48 | CK | 39.47±0.60cA | 47.15±0.55bA | 39.46±0.41cA | 64.41±0.37bA |
M0 | 42.14±0.63bA | 51.24±0.47aA | 42.14±0.37bA | 68.19±0.52aA | |
M1 | 44.59±0.56aA | 52.77±0.42aA | 43.67±0.33aA | 69.22±0.28aA | |
P值 | <0.001 | <0.001 | 0.001 | <0.001 |
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