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Xinjiang Agricultural Sciences
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中文
Effects of different temperature and maturity on rot rate and quality of apricot during storage
LIU Yufang, ZHANG Zhigang, LI Changcheng, LI Hong, CHENG Ping, YANG Lu
Xinjiang Agricultural Sciences . 2023, (
9
): 2189 -2197 . DOI: 10.6048/j.issn.1001-4330.2023.09.013
