Xinjiang Agricultural Sciences
Study on Structural Diversity of Bacterial Community in Rhizosphere Soil of Alfalfa in Parts of Northern Foot of Tianshan Mountains
ZHAI Yaping, WANG Shaoming, LIU Yang, YANG Pan, ZHANG Xia, ZHAO Xiang, LIU Dan
Xinjiang Agricultural Sciences . 2021, (5): 955 -964 .  DOI: 10.6048/j.issn.1001-4330.2021.05.020