复合非淀粉多糖酶对海兰褐蛋鸡生产性能及营养物质代谢率的影响

doi:10.6048/j.issn.1001-4330.2018.05.021

新疆农业科学 ›› 2018, Vol. 55 ›› Issue (5): 966-973.DOI: 10.6048/j.issn.1001-4330.2018.05.021

复合非淀粉多糖酶对海兰褐蛋鸡生产性能及营养物质代谢率的影响

陈程¹,肖非¹,韩坤²,聂存喜¹,梁静¹,张文举¹

1.石河子大学动物科技学院,新疆石河子 832000;
2.新疆泰昆集团昌吉饲料有限责任公司,新疆昌吉 831100

出版日期:2018-05-20 发布日期:2018-07-25
通信作者: 张文举(1966-),男,陕西人,教授,博士,研究方向为饲料资源与开发利用,(E-mail)zhangwj1022@sina.com
作者简介:陈程(1986-),男,甘肃陇西人,博士生,研究方向为饲料资源开发与利用,(E-mail)enze105@163.com
基金资助:
国家自然科学基金地区科学基金项目“嗜酸乳杆菌棉粕发酵产物代谢组学研究及其对肉仔鸡血浆代谢物的影响”(31360564)

The Effects of Non-Starch Polysaccharides Enzymes on Hyline Laying Hens Production Performance and Nutrient Metabolic Rate

CHEN Cheng¹, XIAO Fei¹, HAN Kun², NIE Cun-xi¹, LIANG Jing¹, ZHANG Wen-ju¹

1.College of Animal Science and Technology, Shihezi University, Shihezi Xinjiang 832000, China;
2. Xinjiang Tycoon Group Changji Feed Co. Ltd., Changji Xinjiang 831100, China

Online:2018-05-20 Published:2018-07-25
Correspondence author: ZHANG Wen-ju (1966 -), male, native place: Shanxi, professor, Ph.D, research field: feed resources development and utilization, (E-mail) zhangwj1022@sina.com
Supported by:
Te Regional Science Foundation Project of the National Natural Science Foundation of China "A Study on Metabonomics of Fermented Cottonseed Meal in Solid State Fermentation by Lactobacillus Acidophilus and Its Effect on Plasma Metabolite in Broilers"(31360564)

摘要/Abstract

摘要： 【目的】研究非淀粉多糖酶在饲喂玉米-豆粕-杂粕型日粮中对海兰褐蛋鸡生产性能及营养物质代谢率的影响。【方法】试验选取1 600只23周龄海兰褐蛋鸡,随机分成4个试验组,每组10个重复,每个重复16只鸡。正对照组(PC组)饲喂正常能量水平的基础日粮;负对照组(NC组)饲喂在PC组日粮的基础上降低628 kJ/kg能量水平的日粮;复合非淀粉多糖酶分别在NC组日粮中添加复合非淀粉多糖酶l和复合非淀粉多糖酶2。【结果】在玉米-豆粕-杂粕型日粮中添加非淀粉多糖酶能够降低海兰褐蛋鸡采食量和料蛋比,提高各养分代谢率,但差异不显著,对于蛋重没有影响。【结论】在蛋鸡玉米-豆粕-杂粕型日粮中添加非淀粉多糖酶,能够替代一部分油脂(2 kg豆油,628 kJ/kg能量)水平,并且不影响蛋鸡生产性能。

关键词: 非淀粉多糖酶; 生产性能; 营养物质代谢率; 海兰褐蛋鸡

Abstract: 【Objective】 This project performed aims to study the effect of non-starch polysaccharide enzyme (NSP Enzyme) on growth and nutrient metabolic rate in 23 weeks Hyline brown hens.【Method】 One thousand and six hundred hyline brown hens aged 23 weeks were randomly divided into 4 experimental groups with 10 replicates in each group, 16 chickens in each replicate. The positive control group (group PC) was fed basic diet with normal energy level; The negative control group (NC group) was fed a diet tin which the metabolizable energy (ME) level of 628 KJ/kg was reduced in comparison with the PC group diet; The compound non-starch polysaccharide enzyme l and the compound non-starch polysaccharide enzyme 2 were added to the diet of NC group, respectively.【Result】 The results showed that in comparison with the negative control group,.the addition of non-starch polysaccharide in corn soybean miscellaneous diets could reduce hyline brown hens feed intake and feed egg ratio, and improve the nutrient metabolic rate, but the difference was not significant, which had no effect on egg weight .【Conclusion】 The addition of non-starch polysaccharides enzyme to the corn soybean meal miscellaneous meal diet can replace part of the oil (628 KJ/kg AME energy) level, and does not affect the production performance of laying hens.

Key words: short ultivars; growth stages; major gene plus polygene inheritance; genetic analysis

中图分类号:

S831

陈程, 肖非, 韩坤, 聂存喜, 梁静, 张文举. 复合非淀粉多糖酶对海兰褐蛋鸡生产性能及营养物质代谢率的影响[J]. 新疆农业科学, 2018, 55(5): 966-973.

CHEN Cheng, XIAO Fei, HAN Kun, NIE Cun-xi, LIANG Jing, ZHANG Wen-ju. The Effects of Non-Starch Polysaccharides Enzymes on Hyline Laying Hens Production Performance and Nutrient Metabolic Rate[J]. Xinjiang Agricultural Sciences, 2018, 55(5): 966-973.

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复合非淀粉多糖酶对海兰褐蛋鸡生产性能及营养物质代谢率的影响

The Effects of Non-Starch Polysaccharides Enzymes on Hyline Laying Hens Production Performance and Nutrient Metabolic Rate

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