新疆野生平菇的遗传多样性分析

Identification and genetic diversity of wild Pleurotus in Xinjiang

  • 摘要: 【目的】 分析新疆野生平菇的遗传多样性,为丰富和开发平菇新品种提供基础材料和理论依据。 【方法】 采用生物学和ITS、ISSR分子标记技术相结合的方法,研究40个新疆野生平菇菌株进行遗传多样性。 【结果】 40个新疆野生平菇菌株菌丝基本呈白色,菌落形态差异不显著,菌丝长势和长速方面有一定的区别。经ITS序列分析,可大致将40个菌株划分为4个类群;10条引物共扩增出83条清晰的DNA条带,多态性条带82条,多态性比率为98.80%。遗传相似系数为0.66时,可将40个样本分为5个类群,并显示出较强的地域相关性,供试的40株野生平菇菌株具有显著的遗传多样性。 【结论】 野生平菇菌株具有丰富的遗传多样性。

     

    Abstract: 【Objective】 The objective of the study is to analyze their genetic diversity of wild strains of the Pleurotus in Xinjiang in the hope of providing basic materials and theoretical basis for enriching and developing new varieties. 【Methods】 The ITS sequence was used to identify the species and the ISSR markers technology to carry out the genetic diversity analysis on 40 wild oyster mushroom strains. 【Results】 The mycelia of 40 strains of wild oyster mushroom in Xinjiang were basically white, and there were no significant differences in colony morphology, but certain differences in mycelia growth and growth speed. By ITS sequence analysis, 40 strains could be divided into 4 groups. 10 ISSR primers amplified a total of 83 clear DNA bands, including 82 polymorphic bands with a polymorphism ratio of 98.80%, and the 40 tested strains were divided into 5 groups at the genetic similarity coefficient of 0.66. In general, the 40 strains of wild oyster mushroom tested showed significant genetic diversity, which had important reference value for the breeding of Xinjiang oyster mushroom. 【Conclusion】 Pleurotus spp. strains have the occurrence of genetic differentiation with relatively rich genetic diversity.

     

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