Abstract: 【Objective】 This project aims to construct an evaluation index system for agricultural high-quality development around high-quality and efficient, structural optimization, green and low-carbon, and factor integration, to carry out empirical evaluation of the quality level of agricultural development 31 provinces and regions in China, clarify the development shortcomings, and provide reference for decision-making of high-quality agricultural development in the new stage of development. 【Methods】 Entropy method and comprehensive evaluation method were used to compare and evaluate the agricultural development quality of eight countries, including the United States, Canada, Australia, France, Germany, Japan, the Netherlands and South Korea, and our whole country. Then, the agricultural development quality level of Xinjiang was judged by evaluating the high-quality agricultural development of 31 provinces and regions in China. 【Results】 The evaluation results indicated that the overall level of agricultural development quality in Xinjiang was relatively low, and compared to the 8 developed countries, with a realization rate only 56.1% of the average level of the 8 developed countries. Among them, the level of green and low-carbon development was the worst, reaching only 68.04% of the national average, high-quality and efficient development was only 68.32%, the level of structural optimization development was only 70.30%, and the level of factors integration development was basically equal to that of the national average. 【Conclusion】 There are still obvious shortcomings in high quality and efficiency, structural optimization and green and low-carbon agriculture in China and Xinjiang. In order to achieve the high-quality development, Xinjiang agriculture should take science and technology as the lead to create quality agriculture and brand products. We should actively develop the agricultural product processing industry and continuously optimize the agricultural structure, improve and perfect the modern industrial system that supports each other, change the development mode to promote green agricultural development and optimize the resource allocation to improve the efficiency of agricultural factors production.