新疆农业科学 ›› 2024, Vol. 61 ›› Issue (2): 355-364.DOI: 10.6048/j.issn.1001-4330.2024.02.011
王季姣1,2(), 潘越2(), 王世伟1(), 韩政伟2, 马勇1,2, 虎海防3, 王宝庆4
收稿日期:
2023-06-21
出版日期:
2024-02-20
发布日期:
2024-03-19
通信作者:
潘越(1990-),男,新疆乌鲁木齐人,助理研究员,硕士,研究方向为林木遗传育种和果树栽培学,(E-mail)作者简介:
王季姣(2001-),女,河南驻马店人,硕士研究生,研究方向为森林培育,(E-mail)2419371483@qq.com
基金资助:
WANG Jijiao1,2(), PAN Yue2(), WANG Shiwei1(), HAN Zhengwei2, MA Yong1,2, HU Haifang3, WANG Baoqing4
Received:
2023-06-21
Online:
2024-02-20
Published:
2024-03-19
Correspondence author:
PAN Yue(1990-), male, from Urumqi, Xinjiang. research associate, M.D, research field:tree genetic breeding and fruit cultivation(E-mail)Supported by:
摘要:
【目的】分析北冰红葡萄果实营养品质与土壤养分间的关系,为选择北冰红葡萄适宜栽培区提供参考依据。【方法】选取新疆4个不同生境的8个果园样点,测定果实品质和土壤养分因子,采用典型相关分析和冗余分析其相关性。【结果】8个样地的土壤养分与果实品质指标变异系数分别为6.147%~40.476%、3.674%~11.895%,其中pH与总糖的变异系数最小。土壤养分中速效磷、速效钾、阳离子交换量与可溶性固形物、单宁、总糖、总酚、果穗重、单果重和单株产量间呈正相关;土壤中速效氮和阳离子交换量与花色苷、果穗重和单果产量间呈正相关;土壤中有机质与总酚呈负相关;果品中总酸与土壤中全氮呈正相关,与速效钾呈负相关。4对典型变量分别解释了土壤养分和果实品质组内的75.500%和94.900%的信息,组间72.100%和92.100%的信息;焉耆县、温宿县与乌鲁木齐市的葡萄果实品质综合典型变量较高。【结论】不同生境下,北冰红葡萄园中土壤养分各指标间含量存在较大的差异,而果实品质各指标间差异较小,土壤pH与果实总糖差异不显著。新疆酿酒葡萄产区中焉耆县、温宿县与乌鲁木齐市的土壤环境更有利于北冰红营养物质的积累,对提高北冰红果实品质作用明显。
中图分类号:
王季姣, 潘越, 王世伟, 韩政伟, 马勇, 虎海防, 王宝庆. 土壤养分与北冰红山葡萄果实品质间的典型相关性分析[J]. 新疆农业科学, 2024, 61(2): 355-364.
WANG Jijiao, PAN Yue, WANG Shiwei, HAN Zhengwei, MA Yong, HU Haifang, WANG Baoqing. Canonical correlation analysis of soil nutrients and the quality of Beibinghong grape juice[J]. Xinjiang Agricultural Sciences, 2024, 61(2): 355-364.
样点编号 Sample number | 具体位置 Location | 土壤类型 Soil type | 取样时间 Sampling time | 产区划分 Production regionalization |
---|---|---|---|---|
1 | 乌鲁木齐市 | 砂壤土 | 9月30日 | 天山北麓生态区域 |
2 | 昌吉回族自治州玛纳斯县 | 砂壤土 | ||
3 | 第八师石河子148团 | 黏土 | ||
4 | 伊犁哈萨克自治州察布查尔县 | 壤土 | 9月20日 | 伊犁河谷生态区域 |
5 | 伊犁哈萨克自治州察布查尔县种羊场 | 壤土 | ||
6 | 巴音郭楞蒙古自治州和硕县 | 砂壤土 | 9月10日 | 焉耆盆地生态区域 |
7 | 巴音郭楞蒙古自治州焉耆县 | 砂壤土 | ||
8 | 阿克苏地区温宿县 | 砂壤土 | 9月1日 | 环塔盆地生态区域 |
表1 采样地点基本信息
Tab.1 Basic information of sampled orchards
样点编号 Sample number | 具体位置 Location | 土壤类型 Soil type | 取样时间 Sampling time | 产区划分 Production regionalization |
---|---|---|---|---|
1 | 乌鲁木齐市 | 砂壤土 | 9月30日 | 天山北麓生态区域 |
2 | 昌吉回族自治州玛纳斯县 | 砂壤土 | ||
3 | 第八师石河子148团 | 黏土 | ||
4 | 伊犁哈萨克自治州察布查尔县 | 壤土 | 9月20日 | 伊犁河谷生态区域 |
5 | 伊犁哈萨克自治州察布查尔县种羊场 | 壤土 | ||
6 | 巴音郭楞蒙古自治州和硕县 | 砂壤土 | 9月10日 | 焉耆盆地生态区域 |
7 | 巴音郭楞蒙古自治州焉耆县 | 砂壤土 | ||
8 | 阿克苏地区温宿县 | 砂壤土 | 9月1日 | 环塔盆地生态区域 |
土壤养分指标 Soil nutrient index | 最小值 Minimum value | 最大值 Maximum value | 平均值 Mean | 标准差 Standard deviation | 变异系数 Coefficient of variation | S-W正态性检验 P值 P value of S-W test |
---|---|---|---|---|---|---|
有机质Organic matter(%) | 0.791 | 1.720 | 1.178 | 0.303 | 25.721 | 0.049 |
pH | 6.793 | 8.506 | 7.816 | 0.464 | 5.937 | 0.123 |
全氮Total nitrogen(mg/kg) | 610.00 | 930.00 | 760.00 | 90.00 | 11.842 | 0.041 |
速效氮Alkali-hydrolyzable N(mg/kg) | 30.088 | 121.451 | 69.726 | 24.172 | 34.667 | 0.631 |
速效磷Available P(mg/kg) | 7.369 | 29.408 | 19.016 | 7.187 | 37.794 | 0.039 |
速效钾Available K(mg/kg) | 131.760 | 470.320 | 236.178 | 92.080 | 38.988 | 0.003 |
阳离子交换量CEC(cmol/kg) | 3.450 | 8.890 | 6.324 | 1.695 | 26.803 | 0.023 |
表2 北冰红葡萄园的土壤养分状况
Tab.2 Overview of soil nutrients in Vitis amurensis Rupr.Beibinghong orchards in the area
土壤养分指标 Soil nutrient index | 最小值 Minimum value | 最大值 Maximum value | 平均值 Mean | 标准差 Standard deviation | 变异系数 Coefficient of variation | S-W正态性检验 P值 P value of S-W test |
---|---|---|---|---|---|---|
有机质Organic matter(%) | 0.791 | 1.720 | 1.178 | 0.303 | 25.721 | 0.049 |
pH | 6.793 | 8.506 | 7.816 | 0.464 | 5.937 | 0.123 |
全氮Total nitrogen(mg/kg) | 610.00 | 930.00 | 760.00 | 90.00 | 11.842 | 0.041 |
速效氮Alkali-hydrolyzable N(mg/kg) | 30.088 | 121.451 | 69.726 | 24.172 | 34.667 | 0.631 |
速效磷Available P(mg/kg) | 7.369 | 29.408 | 19.016 | 7.187 | 37.794 | 0.039 |
速效钾Available K(mg/kg) | 131.760 | 470.320 | 236.178 | 92.080 | 38.988 | 0.003 |
阳离子交换量CEC(cmol/kg) | 3.450 | 8.890 | 6.324 | 1.695 | 26.803 | 0.023 |
北冰红品质指标 Beibinghong quality index | 最小值 Minimum value | 最大值 Maximum value | 平均值 Mean | 标准差 Standard deviation | 变异系数 Coefficient of variation | S-W正态性检验 P值 P value of S-W test |
---|---|---|---|---|---|---|
可溶性固形物Total soluble solids(%) | 21.080 | 26.730 | 23.565 | 1.306 | 5.542 | 0.532 |
花色苷Anthocyanin(mg/g) | 0.456 | 0.786 | 0.658 | 0.078 | 11.895 | 0.358 |
单宁Tannin(mg/g) | 5.790 | 9.310 | 7.154 | 1.057 | 14.775 | 0.128 |
总酸Total acids(mg/g) | 5.140 | 8.410 | 6.919 | 0.931 | 13.456 | 0.572 |
总糖Total candies(mg/g) | 158.700 | 182.100 | 168.490 | 6.190 | 3.674 | 0.565 |
总酚Total phenols(mg/g) | 3.036 | 3.930 | 3.429 | 0.294 | 8.575 | 0.049 |
果穗重Panicle weight(g) | 222.058 | 276.166 | 256.279 | 17.060 | 6.657 | 0.003 |
单果重Single fruit weight(g) | 1.222 | 1.836 | 1.605 | 0.148 | 9.221 | 0.021 |
单株产量Individual yield(kg) | 2.223 | 2.777 | 2.602 | 0.170 | 6.533 | 0.004 |
表3 供试北冰红果实品质
Tab.3 Overview of Vitis amurensis Rupr.Beibinghong fruit quality tested
北冰红品质指标 Beibinghong quality index | 最小值 Minimum value | 最大值 Maximum value | 平均值 Mean | 标准差 Standard deviation | 变异系数 Coefficient of variation | S-W正态性检验 P值 P value of S-W test |
---|---|---|---|---|---|---|
可溶性固形物Total soluble solids(%) | 21.080 | 26.730 | 23.565 | 1.306 | 5.542 | 0.532 |
花色苷Anthocyanin(mg/g) | 0.456 | 0.786 | 0.658 | 0.078 | 11.895 | 0.358 |
单宁Tannin(mg/g) | 5.790 | 9.310 | 7.154 | 1.057 | 14.775 | 0.128 |
总酸Total acids(mg/g) | 5.140 | 8.410 | 6.919 | 0.931 | 13.456 | 0.572 |
总糖Total candies(mg/g) | 158.700 | 182.100 | 168.490 | 6.190 | 3.674 | 0.565 |
总酚Total phenols(mg/g) | 3.036 | 3.930 | 3.429 | 0.294 | 8.575 | 0.049 |
果穗重Panicle weight(g) | 222.058 | 276.166 | 256.279 | 17.060 | 6.657 | 0.003 |
单果重Single fruit weight(g) | 1.222 | 1.836 | 1.605 | 0.148 | 9.221 | 0.021 |
单株产量Individual yield(kg) | 2.223 | 2.777 | 2.602 | 0.170 | 6.533 | 0.004 |
地区Area | 天山北麓生态区域 Ecological area at the Northern of Tianshan Mountains | 伊犁河谷生态区域 Ecological area at Yili River Valley | 焉耆盆地生态区域 Ecological region of Yanqi Basin | 环塔盆地生态区域 Ecological region around Tarim Basin |
---|---|---|---|---|
有机质Organic matter(%) | 1.214b | 0.906c | 1.504a | 0.960bc |
pH | 7.411b | 8.040a | 8.200a | 7.812ab |
全氮Total nitrogen(mg/kg) | 830.000a | 730.000b | 710.000b | 670.000b |
速效氮Alkali-hydrolyzable N(mg/kg) | 66.654b | 43.553c | 96.337a | 78.062ab |
速效磷Available P(mg/kg) | 13.642b | 28.162a | 17.755b | 19.370b |
速效钾Available K(mg/kg) | 271.754a | 194.065a | 238.905a | 208.220a |
阳离子交换量CEC(cmol/kg) | 7.714a | 3.851c | 6.993a | 5.757b |
表4 不同生境下北冰红采样地土壤各养分含量变化
Tab.4 The determination results of soil nutrient content of the sampling site in Vitis amurensis Rupr.Beibinghong planting area in different habitats
地区Area | 天山北麓生态区域 Ecological area at the Northern of Tianshan Mountains | 伊犁河谷生态区域 Ecological area at Yili River Valley | 焉耆盆地生态区域 Ecological region of Yanqi Basin | 环塔盆地生态区域 Ecological region around Tarim Basin |
---|---|---|---|---|
有机质Organic matter(%) | 1.214b | 0.906c | 1.504a | 0.960bc |
pH | 7.411b | 8.040a | 8.200a | 7.812ab |
全氮Total nitrogen(mg/kg) | 830.000a | 730.000b | 710.000b | 670.000b |
速效氮Alkali-hydrolyzable N(mg/kg) | 66.654b | 43.553c | 96.337a | 78.062ab |
速效磷Available P(mg/kg) | 13.642b | 28.162a | 17.755b | 19.370b |
速效钾Available K(mg/kg) | 271.754a | 194.065a | 238.905a | 208.220a |
阳离子交换量CEC(cmol/kg) | 7.714a | 3.851c | 6.993a | 5.757b |
4对典型变量的编号 Four pairs of typical variable numbers | 典型相关系数(λ) Correlations(λ) | Wilks统计量 Wilk’s | 特征值 Value of characteristic | 自由度 Degree of freedom | P值 P value |
---|---|---|---|---|---|
Ⅰ | 0.99 | 0.000 | 55.644 | 63.000 | 0.000 |
Ⅱ | 0.98 | 0.000 | 33.903 | 48.000 | 0.000 |
Ⅲ | 0.96 | 0.005 | 13.397 | 35.000 | 0.00 |
Ⅳ | 0.888* | 0.069 | 3.734 | 24.000 | 0.018 |
表5 土壤养分与北冰红果实品质指标间典型相关系数的显著性检验
Tab.5 Significance test of typical correlation coefficient between soil nutrient index and Vitis amurensis Rupr.Beibinghong fruit quality index
4对典型变量的编号 Four pairs of typical variable numbers | 典型相关系数(λ) Correlations(λ) | Wilks统计量 Wilk’s | 特征值 Value of characteristic | 自由度 Degree of freedom | P值 P value |
---|---|---|---|---|---|
Ⅰ | 0.99 | 0.000 | 55.644 | 63.000 | 0.000 |
Ⅱ | 0.98 | 0.000 | 33.903 | 48.000 | 0.000 |
Ⅲ | 0.96 | 0.005 | 13.397 | 35.000 | 0.00 |
Ⅳ | 0.888* | 0.069 | 3.734 | 24.000 | 0.018 |
4对典型变 量的编号 Four pairs of typical variable numbers | 典型相 关模型 Canonical correlation model | 有机质 Organic matter (x1) | pH (x2) | 全氮 Total nitrogen (x3) | 速效氮 Alkali- hydrolyzable N (x4) | 速效磷 Available P (x5) | 速效钾 Available K (x6) | 阳离子 交换量 CEC (x7) |
---|---|---|---|---|---|---|---|---|
Ⅰ (λ1=0.972**) | qi rui | 0.285 0.365 | 0.192 0.514 | 0.165 0.362 | 0.246 0.554 | 0.546 0.739 | 0.577 0.784 | -0.392 0.621 |
Ⅱ (λ2=0.958**) | qi rui | -0.255 0.421 | -0.166 -0.186 | 0.029 0.490 | 0.395 0.651 | -0.593 -0.338 | -0.309 0.231 | 0.967 0.699 |
Ⅲ (λ3=0.857**) | qi rui | 0.392 0.631 | 0.299 0.224 | -0.128 -0.203 | 0.894 0.311 | -0.511 -0.409 | 0.666 -0.240 | -1.367 -0.243 |
Ⅳ (λ4=0.789*) | qi rui | -0.117 0.173 | 0.268 -0.193 | -1.026 -0.408 | -0.484 -0.188 | -0.813 -0.115 | 0.960 0.390 | 0.602 0.156 |
表6 北冰红葡萄园土壤各养分指标与4对典型变量间的相关系数
Tab.6 Correlation coefficient between various nutrient indexes of Vitis amurensis Rupr.Beibinghong orchards soil and four pairs of typical variables
4对典型变 量的编号 Four pairs of typical variable numbers | 典型相 关模型 Canonical correlation model | 有机质 Organic matter (x1) | pH (x2) | 全氮 Total nitrogen (x3) | 速效氮 Alkali- hydrolyzable N (x4) | 速效磷 Available P (x5) | 速效钾 Available K (x6) | 阳离子 交换量 CEC (x7) |
---|---|---|---|---|---|---|---|---|
Ⅰ (λ1=0.972**) | qi rui | 0.285 0.365 | 0.192 0.514 | 0.165 0.362 | 0.246 0.554 | 0.546 0.739 | 0.577 0.784 | -0.392 0.621 |
Ⅱ (λ2=0.958**) | qi rui | -0.255 0.421 | -0.166 -0.186 | 0.029 0.490 | 0.395 0.651 | -0.593 -0.338 | -0.309 0.231 | 0.967 0.699 |
Ⅲ (λ3=0.857**) | qi rui | 0.392 0.631 | 0.299 0.224 | -0.128 -0.203 | 0.894 0.311 | -0.511 -0.409 | 0.666 -0.240 | -1.367 -0.243 |
Ⅳ (λ4=0.789*) | qi rui | -0.117 0.173 | 0.268 -0.193 | -1.026 -0.408 | -0.484 -0.188 | -0.813 -0.115 | 0.960 0.390 | 0.602 0.156 |
4对典型变 量的编号 Four pairs of typical variable numbers | 典型相 关模型 Canonical correlation model | 可溶性 固形物 Total soluble solids(y1) | 花色苷 Anthocyanin (y2) | 单宁 Tannin (y3) | 总酸 Total acids (y4) | 总糖 Total candies (y5) | 总酚 Total phenols (y6) | 果穗重 Panicle weight (y7) | 单果重 Single fruit weight (y8) | 单株产量 Individual yield (y9) |
---|---|---|---|---|---|---|---|---|---|---|
Ⅰ (λ1=0.972**) | si rvi | 0.733 0.930 | -0.399 0.718 | 0.102 0.874 | -0.281 0.716 | 0.175 0.858 | 0.530 0.868 | 0.920 0.832 | -0.506 0.810 | -0.273 0.805 |
Ⅱ (λ2=0.958**) | si rvi | -0.635 0.225 | 0.989 0.596 | 0.240 -0.001 | 0.166 0.317 | 0.088 0.364 | -1.573 0.026 | -0.172 0.513 | 0.470 0.496 | 0.731 0.501 |
Ⅲ (λ3=0.857**) | si rvi | 1.168 0.196 | -0.491 -0.216 | 0.424 -0.322 | 0.788 -0.127 | -0.352 -0.158 | -1.564 -0.449 | 1.555 -0.158 | -1.092 -0.219 | -0.615 -0.245 |
Ⅳ (λ4=0.789*) | si rvi | 0.300 -0.103 | 0.720 -0.091 | 1.268 -0.055 | -2.004 -0.406 | -0.549 -0.244 | -0.394 -0.139 | 2.329 -0.029 | -2.461 -0.112 | 0.748 -0.061 |
表7 北冰红各果实品质指标与4对典型变量间的相关系数
Tab.7 Correlation coefficient between various quality indicators of Vitis amurensis Rupr.Beibinghong fruit and four pairs of typical variables
4对典型变 量的编号 Four pairs of typical variable numbers | 典型相 关模型 Canonical correlation model | 可溶性 固形物 Total soluble solids(y1) | 花色苷 Anthocyanin (y2) | 单宁 Tannin (y3) | 总酸 Total acids (y4) | 总糖 Total candies (y5) | 总酚 Total phenols (y6) | 果穗重 Panicle weight (y7) | 单果重 Single fruit weight (y8) | 单株产量 Individual yield (y9) |
---|---|---|---|---|---|---|---|---|---|---|
Ⅰ (λ1=0.972**) | si rvi | 0.733 0.930 | -0.399 0.718 | 0.102 0.874 | -0.281 0.716 | 0.175 0.858 | 0.530 0.868 | 0.920 0.832 | -0.506 0.810 | -0.273 0.805 |
Ⅱ (λ2=0.958**) | si rvi | -0.635 0.225 | 0.989 0.596 | 0.240 -0.001 | 0.166 0.317 | 0.088 0.364 | -1.573 0.026 | -0.172 0.513 | 0.470 0.496 | 0.731 0.501 |
Ⅲ (λ3=0.857**) | si rvi | 1.168 0.196 | -0.491 -0.216 | 0.424 -0.322 | 0.788 -0.127 | -0.352 -0.158 | -1.564 -0.449 | 1.555 -0.158 | -1.092 -0.219 | -0.615 -0.245 |
Ⅳ (λ4=0.789*) | si rvi | 0.300 -0.103 | 0.720 -0.091 | 1.268 -0.055 | -2.004 -0.406 | -0.549 -0.244 | -0.394 -0.139 | 2.329 -0.029 | -2.461 -0.112 | 0.748 -0.061 |
4对典型变量的编号 Four pairs of typical variable numbers | 土壤养分指标的典型冗余指数 Typical redundant index of soil nutrient indicator | 4对典型变量的编号 Four pairs of typical variable numbers | 果实品质指标的典型冗余指数 Typical redundant index of Beibinghong fruit quality indicator | ||
---|---|---|---|---|---|
组内 Within groups | 组间 Between groups | 组内 Within groups | 组间 Between groups | ||
Ⅰ | 0.346 | 0.340 | Ⅰ | 0.700 | 0.687 |
Ⅱ | 0.219 | 0.213 | Ⅱ | 0.155 | 0.151 |
Ⅲ | 0.124 | 0.116 | Ⅲ | 0.063 | 0.058 |
Ⅳ | 0.066 | 0.052 | Ⅳ | 0.031 | 0.025 |
表8 土壤养分指标和北冰红果实品质指标的典型冗余
Tab.8 Typical redundancy analysis of soil nutrient indicator and Vitis amurensis Rupr.Beibinghong fruit quality indicator
4对典型变量的编号 Four pairs of typical variable numbers | 土壤养分指标的典型冗余指数 Typical redundant index of soil nutrient indicator | 4对典型变量的编号 Four pairs of typical variable numbers | 果实品质指标的典型冗余指数 Typical redundant index of Beibinghong fruit quality indicator | ||
---|---|---|---|---|---|
组内 Within groups | 组间 Between groups | 组内 Within groups | 组间 Between groups | ||
Ⅰ | 0.346 | 0.340 | Ⅰ | 0.700 | 0.687 |
Ⅱ | 0.219 | 0.213 | Ⅱ | 0.155 | 0.151 |
Ⅲ | 0.124 | 0.116 | Ⅲ | 0.063 | 0.058 |
Ⅳ | 0.066 | 0.052 | Ⅳ | 0.031 | 0.025 |
图1 各样点在4对典型变量坐标图中的分布 注:1、2、3均为天山北麓生态区域的样点编号;4、5均为伊犁河谷生态区域的样点编号;6、7均为焉耆盆地生态区域的样点编号;8为环塔盆地生态区域的样点编号
Fig.1 The distribution of each sample point in the four pairs of typical variable coordinate graphs Note:Sample point in Ecological area at the Northern of Tianshan Mountains(1、2、3); Sample points in Ecological area at Yili River Valley(4、5); Sample points in Ecological region of Yanqi Basin(6、7); Sample point in Ecological region around Tarim Basin(8)
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