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Xinjiang Agricultural Sciences
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中文
Study on Application Technology of
Bacillus amyloliquefaciens
B1619 in Promoting Healthy Growth of Tomato Seedlings
WANG Fei, QIU Guang, LUO Wenfang, SUN Xiaojun, YANG Hongmei, LIU Chengjun, XU Jianjun, HE Wei
Xinjiang Agricultural Sciences . 2022, (
5
): 1252 -1259 . DOI: 10.6048/j.issn.1001-4330.2022.05.026
