解淀粉芽孢杆菌B1619对加工番茄幼苗促生及培育壮苗的影响
汪飞, 邱光, 罗文芳, 孙晓军, 杨洪梅, 刘成军, 许建军, 何伟
Study on Application Technology of Bacillus amyloliquefaciens B1619 in Promoting Healthy Growth of Tomato Seedlings
WANG Fei, QIU Guang, LUO Wenfang, SUN Xiaojun, YANG Hongmei, LIU Chengjun, XU Jianjun, HE Wei
新疆农业科学
.
2022, (5): 1252
-1259
.
DOI: 10.6048/j.issn.1001-4330.2022.05.026
