引进16个鲜食枣品种品质性状的主成分分析和综合评价
段卞慧, 冯一峰, 林敏娟, 吴翠云
Principal Component Analysis and Comprehensive Evaluation of Quality Traits of the 16 Introduced Fresh Jujube Cultivars
DUAN Bian-hui, FENG Yi-feng, LIN Min-juan, WU Cui-yun
新疆农业科学
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2017, (12): 2198
-2210
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DOI: 10.6048/j.issn.1001-4330.2017.12.006
