Xinjiang Agricultural Sciences
The Manufacture and Determination of the Texture Characteristics of Xinjiang Nuts Q- elasticity Cut Cake
ZHANG Ting, CHEN Yuhui, ZOU Shuping, PAN Yan, ZHANG Qian
Xinjiang Agricultural Sciences . 2020, (12): 2270 -2279 .  DOI: 10.6048/j.issn.1001-4330.2020.12.013