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Xinjiang Agricultural Sciences
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中文
Study on the Physicochemical Index Variation of the Sweet Sorghum Fermented Grains Mixed with Stalks
YUE Li, TU Zhen-dong, WANG Hui, Shanqimike, YE Kai
Xinjiang Agricultural Sciences . 2017, (
9
): 1697 -1706 . DOI: 10.6048/j.issn.1001-4330.2017.09.016
