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Xinjiang Agricultural Sciences
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中文
Comparison of the Flavor Compounds in Different Ripe Hami Melons in Xinjiang
HU Guo-zhi;XIONG Tao;WU Hai-bo;LI Qing-jun;FENG Jiong-xin;WANG Qiang
. 2017, (
7
): 1232 -1238 .
