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Xinjiang Agricultural Sciences
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中文
Selection of Hybrid Processing Tomato Zihong with High Lycopene Content
YU Qing-hui;YANG Sheng-bao;WANG Yi-qun;Patiguli;FENG Hong-ying;WANG Bai-ke;ZHANG Gui-ren
. 2006, (
3
): 228 -230 .
