基于GC-IMS技术分析不同品种沙棘真空冷冻干燥果粉挥发性成分
连雅丽, 孟新涛, 杨永兴, 杨海燕, 张婷, 车凤斌, 马燕
Volatile aroma components analysis of seabuckthorn vacuum freeze-dried fruit powder from different varieties based on gas chromatography-mass spectrometric
LIAN Yali, MENG Xintao, YANG Yongxing, YANG Haiyan, ZHANG Ting, CHE Fengbin, MA Yan
新疆农业科学
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2023, (8): 1958
-1965
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DOI: 10.6048/j.issn.1001-4330.2023.08.017
