亚临界提取甜瓜籽油风味与脂肪酸关系分析
吴忠红, 裴龙英, 张健, 姜璐熙, 孔建军, 杜鹃, 吴斌
Study on the Relationship between Flavor and Fatty Acids of Melon Seed Oil Extracted by Subcritical Method
Zhonghong WU, Longying PEI, Jian ZHANG, Luxi JIANG, Jianjun KONG, Juan DU, Bin WU
新疆农业科学
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2021, (10): 1791
-1801
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DOI: 10.6048/j.issn.1001-4330.2021.10.004
