YANG Jing-tao, ZHAO Fang, LIU Zhen, YANG Kai-lun. α-amylase in Vitro Digestion Crushing, Vapor Pressure, Extrusion Processing of Corn Starch Digestibility of ResearchJ. Xinjiang Agricultural Sciences, 2016, 53(4): 744-751.
Citation: YANG Jing-tao, ZHAO Fang, LIU Zhen, YANG Kai-lun. α-amylase in Vitro Digestion Crushing, Vapor Pressure, Extrusion Processing of Corn Starch Digestibility of ResearchJ. Xinjiang Agricultural Sciences, 2016, 53(4): 744-751.
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α-amylase in Vitro Digestion Crushing, Vapor Pressure, Extrusion Processing of Corn Starch Digestibility of Research

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