QI Hong-liang, CUI Wei-dong, BAO Hui-fang, ZHAN Fa-qiang, WANG Ning, HOU Min, WANG Wei. Optimization of Liquid Fermentation Medium for the Culture of Candida utilisJ. Xinjiang Agricultural Sciences, 2014, 51(11): 2046-2052.
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Citation:
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QI Hong-liang, CUI Wei-dong, BAO Hui-fang, ZHAN Fa-qiang, WANG Ning, HOU Min, WANG Wei. Optimization of Liquid Fermentation Medium for the Culture of Candida utilisJ. Xinjiang Agricultural Sciences, 2014, 51(11): 2046-2052.
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QI Hong-liang, CUI Wei-dong, BAO Hui-fang, ZHAN Fa-qiang, WANG Ning, HOU Min, WANG Wei. Optimization of Liquid Fermentation Medium for the Culture of Candida utilisJ. Xinjiang Agricultural Sciences, 2014, 51(11): 2046-2052.
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Citation:
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QI Hong-liang, CUI Wei-dong, BAO Hui-fang, ZHAN Fa-qiang, WANG Ning, HOU Min, WANG Wei. Optimization of Liquid Fermentation Medium for the Culture of Candida utilisJ. Xinjiang Agricultural Sciences, 2014, 51(11): 2046-2052.
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